All Latest News articles – Page 97
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Higgidy, Vale of Mowbray and Pleesecakes unveil savoury NPD
A burger inspired cheesecake, flavoured pork pies and a selection of vegetarian picnic bites are among the latest savoury baked products to be unveiled
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Warburtons launches cake range under Ellie Warburtons name
The new product line of premium sweet treats will go on sale at Yorkshire pop-ups and online during a six-month trial
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Planet Doughnut scales up production following £115,000 grant
The Shropshire company has moved into a new bakery and is recruiting more staff after receiving the windfall from the Marches Building Investment Grant
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Finsbury on track for £15m profit as it reintroduces dividend
The cake, bread and morning goods manufacturer said the strong trading has been driven by improving volume performance and optimising its bakery operations
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Bakery optimisation webinar: meet the panellists
BakeTran director Stanley Cauvain and Peter Thomson, bakery applications specialist at IFF, are set to share their knowledge on how to optimise bakery production for the post-Covid era
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National Doughnut Week gears up to celebrate 30 years
The weeklong doughnut celebration takes place from 10-18 July and sees bakers across the country donate money from doughnut sales to charity The Children’s Trust
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Doughnut Time invests in new unit for gluten-free NPD
The indulgent doughnut specialist has unveiled a 10-strong range of gluten-free treats which are produced at a brand-new production unit
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Jobs at risk at Warburtons Wednesbury bakery
The UK’s biggest bread brand has entered into consultation with employees at the West Midlands bakery as it reviews its crewing requirements
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Hovis Belfast strike action to end as pay deal is struck
Employees will return to work at Hovis’ site on Apollo Road tomorrow morning (25 May) following an 11-day strike over pay
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Village Bakery launches scholarship programme
The family-owned bakery business has launched a £3,000-a-year scholarship in a bid to help raise standards in the food industry
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British Sandwich Week: nation’s favourite fillings revealed
Brits like to keep it simple when it comes to sandwiches, according to recent research by Hello Fresh which revealed the nation’s favourite fillings
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Pret to pilot shops in MFG petrol stations
The business is taking its first foray into forecourts as part of its transformation plan just weeks after it revealed a trial with Tesco stores
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Hovis Belfast strike continues as negotiations fail
The Labour Relations Agency has been engaged in order to help bring an end to the strike over pay, which has now entered day six
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Mr Kipling sales hit £150m for first time ever
Both Mr Kipling and Cadbury cakes enjoyed ‘a strong year of revenue growth’ while Premier Foods’ non-branded sweet treats sales stumbled
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Sign up to our free webinar on optimising bakery production
Hosted by British Baker, the webinar will explore how plant bakers can optimise production for the post-Covid era
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Baking Industry Awards deadline extended by one week
There’s more time to enter the coveted awards so give your people, products and businesses the chance to shine
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Which coffee shops and bakeries are serving customers indoors?
As of Monday 17 May, hospitality venues could serve people indoors. So which coffee shops and bakeries are doing so and what extra measures are they taking to ensure safety?
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Gü acquired by private equity firm Exponent
The sale, which was for an undisclosed sum, will see the premium dessert brand grow its international presence
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Irwin’s Nutty Krust bread gets makeover for 60th birthday
The new packaging design will be accompanied by commemorative merchandise, as well as competitions and recipes shared over social media
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McGhee’s to supply new bread lines to over 50 Asda stores
The Glasgow-based family bakery has won listings for five products from its morning goods portfolio