All News articles – Page 32
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NewsFDF Scotland unveils fund to help foodservice firms create healthier products
Latest £50k latest funding initiative from Food and Drink Federation Scotland is open to SME suppliers of the foodservice sector including bakeries
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NewsHow bakers can tap into the UK’s growing food-to-go market
A new report from the AHDB highlights premium meal deals, trending flavours, and healthier options as key strategies to consider for food-to-go ranges
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NewsFood-to-go supplier Simply Lunch opens innovation centre in Croydon
The centre features a fully equipped kitchen and mock retail environment to help the food-to-go supplier keep up with evolving consumer needs
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NewsOpening Doors #11: craft bakery brands launch new sites
A magnificent seven businesses are introducing new outlets across England including some established brands expanding their estates and others making a first leap into retail
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NewsBakers Basco calls for crackdown on illegal equipment sales online
Over the past year, the membership scheme has identified 89 adverts on platforms such as eBay and Facebook Marketplace selling a total of 2,864 baskets and 386 dollies
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NewsSponge secures Coeliac UK accreditation for gluten-free bakery in Norfolk
Sweet treats made by the Norfolk-based cake specialist can now bear the Crossed Grain trademark signifying to consumers that they are certified as gluten free
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NewsScottish Bakers launches consumer-facing brand celebrating industry heroes
Trade body is aiming to future-proof the baking sector in Scotland and strengthen consumer trust via its latest initiative
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NewsCinnabon set for six new UK store openings in 2024
EG On The Move, the master franchisee of the US bakery brand in the UK, has confirmed plans to open new outlets in London and across Scotland
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NewsWHSmith launches new Smith’s Kitchen café format
The retailer will look to open more own-brand foodservice outlets at UK travel destinations after unveiling its inaugural café at Princess Anne Hospital in Southampton
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NewsBakery manufacturers explain why gluten-free items cost more
A gluten-free shop costs 37% more than a standard one, new research finds, but manufacturers say comparing like-for-like is difficult due to the ingredients, processes, and volumes required
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NewsM&S moves to recyclable paper packaging for garlic butter baguettes
Marking a first among UK retailers, the shift to paper will help remove 5.5 million units of plastic
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NewsSoreen launches £2m 'squidge’ll pick you up' ad campaign
Malt loaf brand unveils its biggest marketing investment to date, aimed at promoting its range of squidgy products as an ideal pick-me-up for all occasions
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NewsCybake, General Mills, and Pladis announce new appointments
Director positions at two bakery manufacturers and a software provider has been recently filled by a trio of industry experts
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NewsBrace’s launches new packaging for sliced bread range
South Wales-based bakery unveils an eye-catching new design aiming to increase shelf visibility and make it easier for customers to differentiate slice thickness
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NewsFarm Shop & Deli Retailer Awards 2025 open for entries
Latest edition of the annual competition championing the UK’s independent specialist retail market features revised categories, clearer scoring and new judges and sponsors
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NewsBirds Bakery raises £96,000 for charity as store revamps continue
The East Midlands chain has given substantial donations to various organisations in recent months, plus a fresh new look to its Burton-upon-Trent store
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NewsDélifrance, Bakkavor, and Compleat Food Group reveal sustainability progress
Bakery suppliers complete a hattrick of net zero target certifications by the Science Based Target’s initiative among other sustainability achievements
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NewsGet Baked to launch London pop up at Fortnum & Mason store
The maker of the wildly popular Bruce cake will debut its new Bertha version as well as an exclusive Knickerbocker Glory Pie at the high-end retailer’s patisserie counter
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NewsWarburtons and Morrisons include toppings in latest café crumpet giveaway
The bread giant and retailer partner once again on the ‘Ask for Ellen’ initiative, this time offering a choice of five toppings with free toasted crumpets over the summer
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NewsDocker Bakery expands into larger production site in Folkestone
Artisanal sourdough and pastry specialist returns to its Kentish hometown with the larger bakery unit allowing it to increase capacity and product lines