All News articles – Page 31
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Scottish pie and biscuit firms get funding for reformulation
Bells Food Group and Border Biscuits are among 13 Scottish food and drink producers to receive funds as part of FDF Scotland’s Reformul8 Challenge Fund
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Reids Bakery wins six-figure Virgin Atlantic shortbread deal
Four types of shortbread produced by the Thurso-based bakery will be offered to passengers aboard the airline
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‘Half and half’ wholemeal labelling regulations referred to Defra
Trading standards escalates wholemeal labelling issue following Real Bread Campaign complaints
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Sourdough code of practice: what the trade groups say
Industry groups give their views on what the labelling and marketing code will mean for bakers
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Sourdough code of practice published by Abim
Code gives three definitions of ‘sourdough’ products for labelling and marketing purposes
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Two Magpies Bakery opening new on-the-go format
The business is hoping the smaller ‘Mini Magpies’ format will be able to roll out across its region
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Pladis expands McVitie’s BN biscuit brand with mini roll cakes
The company is hoping to replicate the success it has had with the relaunch of BN biscuits
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Britain’s best artisan bakeries of 2023 revealed
The bakeries were chosen by a voting academy of industry experts including artisan bakers, suppliers and consultants
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Former Bloom Bakery team launch bespoke biscuit ‘Biskery’
Opening of The Biskery site will enable business to triple production of handmade biscuits
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Unox appoints pastry and patisserie expert to grow bakery business
Giacomo Pischiutti has been brought in as UK corporate chef to help develop bakery side of the oven supplier
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Caffè Nero now trading above pre-pandemic levels
The business announced UK sales of £150m in the last six months, an increase of 17% year-on-year.
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Finsbury Food Group acquires snowballs maker Lees
Finsbury has bought the Scotland-based meringue and teacake specialist in a £5.7m deal
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Bakers unveil sweet treats for Valentine’s Day 2023
Bakeries including Gail’s, Patisserie Valerie and Just Desserts have unveiled new products for Valentine’s Day
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Cherrytree Bakery ramping up production after contract wins
The business is introducing a new production line now and plans to launch a second line in the summer to meet demand
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New appointments at bakery ingredients suppliers
Dawn Foods and Henley Bridge expand their sales teams, while Silvery Tweed appoints quality manager
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Welsh cake supplier revamps its production facility
The Flint-based business has invested in new equipment following support from the government’s Food Business Investment Scheme
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Birds Bakery raises £93,000 for charity
The bakery, which has 63 stores across the East Midlands, donated money to a variety of organisations including Royal British Legion and Guide Dogs
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James Pirie & Son wins World Championship Scotch Pie Award
Almost 500 pies were submitted into this year’s awards by 78 butchers, bakers and other pie makers
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How the cost-of-living crisis has hit sweet bakery market
Discount stores set to benefit as sweet bakery shoppers feel the pinch, according to a new report from Baker & Baker
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Bakery deals bolster declining M&A activity in 2022
Mergers and acquisitions in the food and drink industry fell sharply compared to 2022 but was propped up by bakery deals including Grupo Bimbo’s