All British Baker articles in November 2015 – Page 3
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NewsPieminister reveals 2016 expansion plans
Gourmet pie and mash restaurant Pieminister intends to open four new restaurants in 2016, including a flagship venue in Nottingham.
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Product NewsPasty Presto undergoes rebrand
Pasty Presto, the Cornish pasty retail chain, has been rebranded as The Cornish Bakery following a successful trial in three stores.
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Product NewsHarrods triumphs in mince pie taste-off
Harrods, the luxury department store, is selling this year’s best own-brand mince pies according to a taste-test by consumer journal Which?.
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Product NewsBritish Lion Egg Processors relaunches Code
British Lion Egg Processors has relaunched its Lion Egg Products Code of Practice to provide what it claims is the world’s most comprehensive egg quality scheme.
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NewsMuffin Break opens second Welsh store
Muffin Break, the bakery café, has opened its second Welsh store in Newport as part of rapid expansion plans to open 14 stores by the end of 2016.
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Product NewsFDF boss adds voice to argument against sugar tax
A tax on sugar is not the answer to tackling the obesity crisis, the director general of the Food and Drink Federation (FDF) has reiterated.
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Product NewsDepartment of Health to reassess potassium salt stance
Department of Health (DH) advice on using potassium salt is being revised as part of an effort to reduce public consumption of table salt.
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NewsGerman discounters continue to thrive
Aldi and Lidl, the German discounters, hit a combined market share of 10% for the first time, according to a Kantar Worldpanel report.
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News
Christmas adverts hit the screen
With the major grocery retailers having broken their Christmas adverts for 2015, British Baker picks apart their strategies.
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Product NewsWarrens releases mince pie-inspired pasty
Warrens Bakery, the Cornwall-based bakery, has released a limited-edition mincemeat pasty for Christmas.
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Product NewsMuppets star in Warburtons’ crumpet campaign
Warburtons has launched an advertising campaign with The Muppets to promote its new Giant Crumpets.
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NewsGreenhalgh’s scoops top award
Greenhalgh’s, the wholesale bakery, has won Bakery of the Year at The Food Awards England 2015.
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Product NewsJacob’s celebrates anniversary with massive cheeseboard
Jacob’s, the United Biscuits-owned biscuit and snack manufacturer, has celebrated 130 years of its famous cream crackers by creating the world’s longest cheeseboard.
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NewsAlmondy bought by Danish bakery
Almondy, the Swedish gluten-free bakery, has been acquired by the Danish group Givesco Bakery.
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Product NewsCookie dough withdrawn over allergen
Mo’s Cookie Dough, the chilled cookie dough producer, has temporarily withdrawn its products due to a labelling issue.
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NewsScotch Pie judging completed
More than 500 products from nearly 100 Scottish butchers and bakers have been judged for the 17th World Scotch Pie Championships.
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NewsMinistry of Cake relaunches factory shop
Cake and desserts manufacturer Ministry of Cake has relaunched its factory shop after a £60,000 investment.
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NewsManchester bakery launches crowdfunding campaign
Manchester-based artisan bakery Trove has launched a crowdfunding campaign to help fund expansion plans.
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Product News
Aldi trumpets British Baker awards success
Aldi, the German discounter, is proclaiming its success at the British Baker Christmas Stars 2015 awards.
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Product NewsFirst free-from food manufacturing advice published
The first publicly available guidance for food manufacturers aiming to produce free-from products has been published.