A new ‘battleground’ for retail bakeries was explored in British Baker’s web event, which saw experts discuss today’s industry ahead of an exclusive market report.
Cornish baker WC Rowe has become the third and largest baker to commit to paying the living wage.
SA Brain & Co, parent company of Coffee#1, has announced a 30% rise in sales compared to last year for the coffee shop.
Comedian and TV star Russell Brand has opened his first cafe in Hackney, east London.
The first-ever bakery and food-to-go site for celebrity chef James Martin has opened in Stansted airport.
The Alliance for the Bakery Students & Trainees (ABST) held a Learning Day at Tameside College to teach students the process of new product development (NPD).
We look at deep-fried cake, baking with alcohol and why the fish finger sandwich will never die in our tongue-in-cheek Stop the Week.
Sheldon’s Wholesale Bakers is to launch its first TV advertisement next month on ITV, after rebranding to boost sales.
The British Society of Baking (BSB) is to hold its 25th annual golf day in Warwickshire this June.
The high street chocolate war is on, after Hotel Chocolat saw better financial results than Thorntons.
British Baker Live
The Farm Shop & Deli Show 2015 will bring together over 400 speciality food & drink exhibitors ...
Find out who won
Gerhard Jenne, downed by the flu, misses the opening of his new shop, which welcomed a baker-visitor from the US.
At British Baker, we have been inundated with news of apprenticeship uptake in the food and drink industry of late.
If you have a stake in the future of the bakery industry, and need market and technical insights on natural ingredients, this webinar is a must.