All Ingredients articles – Page 69
-
Product NewsCarr’s confirms operational mill at Kirkcaldy
Agriculture, food and engineering group Carr’s Flour has confirmed that its flour mill at Kirkcaldy is operational.
-
Product NewsMacphie launches new product mixes
Macphie of Glenbervie has launched a new gingerbread biscuit mix and doughnut concentrate.
-
Product NewsHarvest progress continues as weather improves
Around 15% of the UK wheat crop had been harvested by Tuesday this week, according to ADAS’ latest harvest report.
-
Product News
EHL records organic sales rise
EHL Ingredients has reported an increase in sales of its organic ingredients for the second year running.
-
Product NewsTate & Lyle launches specialist site for bakers
Tate & Lyle has launched a new website, specifically designed for the bakery, snack and confectionery markets.
-
Product News
The Real Bread Campaign announces Sourdough September
The Real Bread Campaign is launching Sourdough September, Britain’s first national celebration of the bread.
-
Product NewsWaitrose achieves £3bn turnover
Retailer Waitrose saw its sales jump by 11% in the first half of the year – as its turnover reached £3bn for the first time ever.
-
Product NewsSale of bread business still a possibility at Premier Foods
Premier Foods could sell its bread business for the right price, says a leading City analyst.
-
Product News
Ingredients supplier Ulrick & Short adds to team
Ulrick & Short, the clean-label ingredients supplier, has added to its team of technical specialists with the appointment of Jon Arzberger in a business development role.
-
Product NewsPremier Foods to close mill, restructure business
Premier Foods has announced plans to split the management structure of its milling business and close a mill in Barry, Wales.
-
Product News
Edme bolsters technical support staff
Edme, the bakery ingredients supplier and producer, has bolstered its technical support offering after recruiting two new managers to the team.
-
Product NewsCSM launches new individual cake bars
CSM has extended its Classic Cake range with the addition of individually wrapped cake bars.
-
Product News
Salt substitutes on the DoH agenda
The Department of Health (DoH) is reviewing its stance on potassium-based salt substitutes in food.
-
Product News
AAK appoints new CSR and comms director
AAK has announced the appointment of Judith Murdoch to the post of communications and CSR director.
-
Product NewsMich Turner and Mary Berry for Cake International
Cake International, the UK’s leading cake show, which this year will host the live final of the National Cupcake Championships, has confirmed Mary Berry and Mich Turner will be at the event.
-
Product News
Mariani opens European warehouse
Mariani Packing Company, the producer and packer of dried fruit, which is concentrating on the UK bakery market, has opened its new European warehouse.
-
Product NewsGovt. minister: change GM food rules
The Minister for Science David Willetts has called for a relaxation on EU laws over GM food.
-
Product NewsZeelandia holds student workshop
Zeelandia, the bakery ingredients producer, has held a science workshop for students on bread.
-
Product News
Tate & Lyle FY: in line with expectations
Tate & Lyle, the international sugar and ingredients producer, this morning revealed a 6% increase in full-year sales to £3.2bn.
-
Product News
Tate & Lyle in beta glucan acquisition
Speciality food ingredients and solutions supplier Tate & Lyle has acquired Swedish oat beta glucan manufacturer Biovelop.