All Ingredients articles – Page 64
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Product NewsSandwiches take healthy share of food-to-go
Sandwiches account for a 20.2% share of the total food-to-go category worth £4.4bn, according to new data from the British Sandwich Association (BSA).
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Product NewsEdme shows support for coeliacs
Ingredients company Edme is supporting Coeliac Awareness Week, following the instalment of its gluten-free mill earlier this year.
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Product NewsThorntons suffers sales decline, despite better Easter
Sales at chocolate company Thorntons have dropped in both its retail and FMCG divisions, as the firm has lost orders from a commercial customer.
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Product NewsNapier Brown to sell for £34m
Real Good Food is to sell its sugar distribution business Napier Brown for £34m to Tereos, the world’s fifth-largest sugar group.
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Product News
Macphie mixes it up with chocolate
Ingredients company Macphie has launched a new chocolate sponge mix to its range.
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Product NewsGreat North Pie Co. takes Supreme Champion title
A chicken, mushroom, English mustard and cream pie made by Great North Pie Co. has taken home the title of Supreme Champion at this year’s world-renowned British Pie Awards.
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Product NewsPret A Manger reveals strong full-year performance
Sandwich chain Pret A Manager has reported a 9.7% increase in like-for-like sales in the 52 weeks to 1 January 2015.
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Product NewsPuratos extends ingredients offer with Italian acquisition
Ingredients and bakery firm Puratos has acquired Italian ingredients specialist Bakery Future Lines (BFL), as it plans to expand production and meet consumer demand.
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Product NewsWarrior disease poses threat to British wheat
British wheat could be in danger as it is thought a strain of fungal disease could wipe out half of this year’s crop.
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Product NewsReal Bread Campaign launches bread week
Real Bread Week will kick off this May (9-15) to celebrate independent bakeries which bake ‘real bread’.
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Product NewsHGCA introduces crop disease projects
Three initiatives have been funded by cereals authority the HGCA to alert the industry to in-season disease pressures and maximise the value of crop-protectant sprays.
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Product NewsIngredients firm delivers enzyme lesson to pupils
Malted ingredients producer Edme visited Manningtree High School to give an lesson on enzymes to students as part of British Science Week.
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Product NewsPGI status ruling for Dundee cake is imminent
Those behind a campaign for Dundee cake to become a geographically protected product will soon find out whether they have been successful.
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Product NewsPuratos marks 40 years of bread improver
Bakery ingredients firm Puratos has marked 40 years since the launch of its S500 bread improver.
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Product NewsGM crop benefits detailed in new study
A major cereals levy board has outlined the benefits of GM crops for both consumers and farmers.
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Product NewsPaprika is probable culprit in bakery product recall
The Food Standards Agency (FSA) has confirmed that a batch of paprika is “most likely” the source of undeclared almond protein in three food products that have been recalled.
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Product NewsUnicorn Ingredients opens India office in strategic move
Ingredients supplier Unicorn Ingredients has opened an office in India, as it sets up for global growth.
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Product NewsZeelandia supports London clients with new account manager
Bakery ingredients supplier Zeelandia has employed a new account manager for clients around London, to offer extra support in product development.
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Product NewsGluten-free suppliers urged to address fat content and cost
Sales of gluten-free bakery are booming, but manufacturers and retailers must do more to address issues such as cost, fat content and availability, said charity Coeliac UK.
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Product News
Tate & Lyle issues new profit warning
Tate & Lyle, the international food ingredients, supplier has issued its third profit warning in a year.

















