All Ingredients articles – Page 65
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Product NewsGluten-free oat range launched
Oat miller and manufacturer Morning Foods has launched a new gluten-free oat range, in a bid to break into the free-from sector.
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Product NewsGlebe Farm invests in new gluten-free oat mill
Glebe Farm Foods, one of the UK’s biggest gluten-free oat suppliers is to build a new multi-million-pound plant to increase production.
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Product NewsNew health campaign targets sugar
A new government campaign which encourages parents to cut down the amount of sugar their children consume has been launched today.
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Product NewsBeer Bread mixes introduced to UK
South African baking company Barrett’s Ridge has launched a range of bread mixes that can be made with beer to British consumers.
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Product NewsNBPO see sales soar while take over plans are stalled
New British Palm Oil (NBPO) has seen sales for the first nine months of 2014 rocket to £320.7m ($503m) from £274.9m in the previous year.
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Product NewsNew ADM boss plans to step up pace of progress
ADM’s new chief executive plans to accelerate growth of the company, when he steps into the role on 1 January next year.
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Product News
Bakkavor to give children insight into food industry
Leading food manufacturer Bakkavor is to provide children with a glimpse of working in the food industry following a deal with The Prince’s Trust.
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Product News
Paul A Young to grow business
Leading London-based chocolatier Paul A Young plans to expand his four-strong business to span from Scotland to the south of England.
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Product NewsWheat harvest area forecast to be lower next year
Areas of wheat for harvest in 2015 will be down in favour of barley and pulses, according to a survey.
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Product NewsArla opens lactose plant in Denmark
Arla Foods Ingredients had opened a €120m (£95.1m) lactose manufacturing plant in Jutland, Denmark.
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Product NewsTate & Lyle profits tumble
Ingredients manufacturer Tate & Lyle has announced a 40% fall in first-half adjusted pretax profit at the top end of its range.
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Product NewsBakery ingredients group appoints new CEO
Bakery ingredients firm, Sonneveld has appointed Peter Verhagen as chief executive, taking over the position from Cees Hack who resigned earlier this year.
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Product NewsABF reports turnaround for ingredients division
Associated British Foods (ABF) has described its bakery ingredients business AB Mauri as making a “strong turnaround” in its year-end results.
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Product News
Bakels launches gluten-free bread mixes
Ingredients supplier British Bakels has launched a range of gluten-free bread mixes for retail.
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Product NewsAllergen training offered
Following the new allergen legislation for food manufacturing employees, Train4Academy has launched a new training package to prepare food handling staff for the laws.
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Product NewsBumper crop predicted for EU cereals
The EU cereals crop for the 2014/2015 marketing year is estimated to be a bumper one, up 6.1% on last year.
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Product NewsUpdate: NBPO ’welcomes’ £1.1bn cash takeover
New Britain Palm Oil (NBPO) has welcomed a cash takeover bid of £1.1bn, subject to approval from shareholders, it has confirmed.
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Product NewsChia seed company applies for EU approval
Another company has approached the Food Standards Agency (FSA) to consider the approval of chia seeds for use in the European Union.
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Product NewsBarry Callebaut makes commitment to cocoa farmers
Barry Callebaut Group has pledged to help farmers improve their cocoa yields to improve farmer productivity.
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Product NewsFSA tests for soya presence in flour
The Food Standards Agency (FSA) is beginning its sampling and testing programme at 13 milling plants across the UK, to look for the presence of soya in wheat flour.