All Latest News articles – Page 209
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NewsDavid Roberts receives BSB lifetime achievement award
Former Roberts Bakery boss David Roberts has been recognised with a Lifetime Honorary Award from the British Society of Baking (BSB).
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NewsUK cake exports crash by almost £24m this year
Exports sales of cakes have fallen 12.5% in the first nine months of 2018 – a decline of £23.9m year on year.
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Product NewsEssex Bakery gets £160k revamp and adds café
Blackberry Bakery in Stanway, Essex, has invested around £160,000 in a revamp of its premises.
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Product NewsPladis seeks increase in biscuit wrapper recycling
McVitie’s owner Pladis has unveiled a three-pronged strategy to help improve the recyclability of its packaging, including extending its partnership with recycling firm TerraCycle.
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Product NewsHow to get your bakery ready for Christmas
Christmas is coming and while many are focused on the big day, there’s much to do before the celebrations begin.
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Product NewsGinsters expands bite-size range with rolls and pasties
Ginsters of Cornwall has added to its range of bite-sized savoury snacks with mini Cornish pasties and sausage rolls.
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Product NewsBen & Jerry’s unveils festive ice cream sandwich
Ben & Jerry’s has launched a new ice cream sandwich and layered ice cream cake as part of its Christmas line-up.
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Product NewsFrench Village Bakery invests £850k in expansion
French Village Bakery has invested £850,000 to expand its current operations and develop its catering division.
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NewsGood Grain Bakery seeks £150k via crowdfunding
Free-from baker Tara Taylor has launched a crowdfunding campaign to secure £150,000 investment for her Good Grain Bakery business.
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Product NewsPret A Manger rolls out ingredients labelling pilot
Pret A Manger has revealed details of the ingredient labelling scheme being introduced following the death of a teenage customer.
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NewsPatisserie Holdings names interim financial officer
Patisserie Valerie owner Patisserie Holdings has appointed Nick Perrin as interim chief financial officer.
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NewsHave you downloaded your Bakery Market Report yet?
British Baker’s Bakery Market Report is a unique snapshot of Britain’s retail bakery market, offering details of the ‘BB75’ – the country’s 75 largest bakery-focused operators – and much, much more.
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Product NewsMission adds Disney Kitchen wraps for kids
Mission Deli has extended the Disney Kitchen licensed product range with fruit and vegetable wraps.
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Product NewsMcVitie’s adds Jaffa Cakes variant to Nibbles line-up
Pladis is expanding its McVitie’s Jaffa Cakes brand with the launch of Jaffa Cakes Nibbles.
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Product NewsKerry to market Acryleast acrylamide-reducing yeast
Kerry has secured a licence agreement with Renaissance BioScience Corp to supply acrylamide-reducing yeast enzyme Acryleast to food and beverage manufacturers from next year.
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Product NewsGreencore eyes ‘significant’ UK growth opportunities
Food-to-go giant Greencore has set its sights on “significant” growth through expansion and acquisition in the UK following the disposal of its US division.
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NewsGreggs launches Christmas gifts and wrapping service
Greggs has launched a limited-edition range of Christmas gifts, including a jumper, socks and a phone case.
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Product NewsABST launches burger bun NPD challenge for students
The Alliance for Bakery Students and Trainees (ABST) has created a new innovation challenge for student and trainee members.
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Product NewsWheat plantings forecast to reach five-year high
High prices this year have encouraged growers to increase wheat plantings for the 2019 crop.
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Product NewsCrosstown Doughnuts unveils Greenwich store
Crosstown Doughnuts has opened its ninth permanent store in London.

















