All Latest News articles – Page 206
-
Product NewsVillage Bakery gains five new listings at Waitrose
Wrexham-based Village Bakery has gained listings for five more of its products at Waitrose following the success of its existing range.
-
Product NewsWilkin & Sons invests to reduce energy use
Tiptree-based jams and preserves maker Wilkin & Sons has invested in gas boilers to cut fuel use and reduce emissions.
-
NewsCoultons launches 800g loaf range aimed at c-stores
Coultons Bread is launching a range of 800g loaves to help convenience retailers meet demand for private-label bread.
-
Product NewsKőnig Group acquires equipment firm Fortuna
German bakery equipment supplier Fortuna has been acquired out of insolvency by the Kőnig Group.
-
Product NewsVegan bakery launches for Veganuary 2019
With Veganuary – a month long celebration of plant-based eating – well under way, British Baker rounds up the latest vegan product launches.
-
Product NewsHunt for Britain’s Best Loaf 2019 gets under way
Want to showcase your skills and the quality of your work to peers and potential customers? Then sign up for the 2019 Britain’s Best Loaf competition!
-
Product NewsCrussh turns store fully plant-based for Veganuary
Crussh has turned its store in London’s Soho 100% plant-based for Veganuary.
-
Product News‘Sugar tax’ schemes backed by 60% of consumers
In the week health chiefs have again raised the idea of taxing cakes and puddings, more than half of consumers have said they back ‘sugar tax’-style initiatives.
-
Product NewsDawn partners with Gerard Baker for 2019 campaign
Dawn Foods has partnered with chef, author and broadcaster Gerard Baker for its 2019 Bakes for All Seasons campaign.
-
Product NewsHenllan Bakery opens second production facility
Henllan Bakery is to open a second production site in Denbigh this month.
-
NewsMichael Gove appoints first food waste champion
Ben Elliot has been appointed the Government’s first food surplus and waste champion to help promote awareness of food waste.
-
Product NewsWalkers unveils new look brand design for 2019
Walkers has kicked off the new year with a new look across its core range.
-
Product NewsGreggs launches vegan sausage roll for Veganuary
Following months of rumours and requests from shoppers, Greggs is launching a vegan-friendly version of its sausage roll.
-
Product NewsIlapak launches dedicated bakery flow wrapper
Ilapak has extended its Delta modular flow wrapper range with a dedicated bakery industry model.
-
NewsMuseum of Architecture unveils gingerbread city
The Museum of Architecture is showcasing a Gingerbread City at the V&A Museum.
-
Product NewsPHE plans for 1,040-calorie limit on pizzas revealed
Health chiefs are considering setting tough calorie caps on a wide range of take-away and restaurant foods.
-
NewsA merry Christmas to all British Baker readers!
The British Baker team wish our readers a happy and prosperous Christmas - and hope the new year gets off to a great start for you all.
-
NewsGreggs opens at two more London stations
Greggs has opened stores at London Bridge and Cannon Street train stations.
-
NewsDoughnut-bagel hybrid is launched by Deliveroo
Doughnut Time has partnered with Deliveroo for Business to create a doughnut-bagel hybrid it has dubbed as a “festive hangover aide”.
-
Product NewsMacphie positive despite the ‘shadow of Brexit’
Ingredients supplier Macphie has said its outlook is positive despite weakened sterling and the threat of tariffs.

















