All Latest News articles – Page 204
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NewsWarrens Bakery to open second Canterbury site
Warrens Bakery has revealed it is to open a second site in Canterbury this month, following the success of its opening in the city in December.
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NewsCutter & Squidge to open second London site
Sister-owned bakery Cutter & Squidge is to open a second site in London next month.
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NewsPatisserie Holdings loses another non-exec director
Financial expert Lee Ginsberg has resigned as non-executive director and deputy chairman at Patisserie Holdings.
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Product NewsPremier Foods plans NPD amid mixed results
Premier Foods revealed it is planning brand extensions and NPD in its Mr Kipling and Cadbury Cake brand ranges in the next two quarters, as it issued its latest trading statement.
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Product NewsDoughnotts creates £40 doughnut ‘pizza’
Nottingham-based doughnut specialist Doughnotts has launched a 14-inch doughnut pizza.
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NewsBBF eyes growth after securing £40m funding
Cakes and desserts business BBF is planning to invest in its manufacturing facilities having secured £40m funding from Wells Fargo Capital Finance (WFCF).
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NewsGail’s upgrades EPOS and stock control systems
Gail’s Bakery has upgraded its EPOS and stock control technology across its 47 sites.
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Product NewsSainsbury’s lists vegan pastries by La Boulangère
Sainsbury’s has added new vegan croissants and pains au chocolat to its range of bakery items.
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Product NewsTesco boosts fibre content in pies and chilled bread
Tesco has increased the fibre content of own-label baked items, including pies, pasties, sausage rolls and chilled breads.
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Product NewsCake Box opens new store with £123k funding
Egg-free cake supplier Cake Box has opened a new store in Slough, using a £123,000 funding package from HSBC.
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Product NewsJamie Oliver develops food-to-go range for Shell
Shell service stations are to carry a new range of food-to-go products – including sandwiches and wraps – created by chef Jamie Oliver.
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Product NewsHeart-shaped Valentine’s doughnut from Aryzta
Aryzta Food Solutions is launching a heart-shaped limited-edition doughnut for Valentine’s Day.
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Product NewsPladis extends Go Ahead with snacking bar NPD
Pladis has extended snacking brand Go Ahead with two new ranges – Nutty Crunch and Fruit & Nut Breaks.
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Product NewsAHDB event to look at milling wheat quality
Meeting the specification for baking a quality loaf will be one of the topics of this year’s Agriculture & Horticulture Development Board (AHDB) Milling Wheat Conference.
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Product NewsCentral Foods adds spinach wraps to Katerbake range
Frozen food distributor Central Foods has boosted its Katerbake range of flavoured wraps for foodservice with a new spinach variant.
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Product NewsThe Little Bakery is 2019 World Scotch Pie Champion
Dumfries-based The Little Bakery has been declared the maker of the world’s best Scotch pie.
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NewsHorler quits Patisserie Holdings non-exec role
Restaurant chain chief and hospitality industry expert James Horler has resigned as a non-executive director of Patisserie Holdings.
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Product NewsCrosstown Doughnuts opens Hammersmith kiosk
Crosstown Doughnuts has opened a new store inside Hammersmith’s Broadway Shopping Centre.
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NewsCornish Pasty Week to return for second year
Following its inaugural success last year, Cornish Pasty Week is to return this year from Sunday 24 February to Saturday 2 March.
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Product NewsPie brand Jarvis Pickle gains Fortnum’s listing
Scottish pie manufacturer Jarvis Pickle has gained listings at Fortnum & Mason.