All Latest News articles – Page 312
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NewsHow-to: Britain’s Best Loaf 2013 winning sourdough recipe
British Baker visited Lee Smith at Bexhill Farm Kitchen, to find out how he makes his award winning chickpea and cumin sourdough bread.
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NewsVideo: Baking Industry Awards 2014
Watch the highlights from last night’s 27th annual Baking Industry Awards.
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Interview focus: Delice de France
Following the opening of Delice de France’s new customer innovation centre, British Baker caught up with the baking specialist to get the scoop about how business has been since it acquired Boulangeries de France last May.
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Video: Raise bakery reveals route to success
Following the success of its cupcakes at Virgin Atlantic’s 30th birthday celebrations, British Baker went to visit Raise bakery in Worthing to scoop some top tips regarding working as a successful family business.
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BB gauges consumer reaction to sugar in bread
Sugar in food is the biggest health issue in the headlines at the moment.
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Report: Craft Bakers’ Association annual conference
Lesley Foottit reports from the 127th annual Craft Bakers’ Association’s annual conference, which saw plenty of industry insight and advice on making it in retail in the current economic climate.
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Report: Scottish Bakers annual conference
Martyn Leek reports from the recent Scottish Bakers’ conference, which saw the Scottish Baker of the Year awarded and a varied day of speakers. Here are a series of articles and photos from the event.
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Video: Foodex 2014
Missed Foodex 2014? Watch British Baker’s exclusive video of highlights from the show, held at Birmingham’s NEC (24-26 March).
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Video: Bakery Masters 2014
British Baker’s exclusive video from the second Bakery Masters, held at Europain, Paris.
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Video masterclass: How to make vegan Nanaimo bars
Mellissa Morgan, aka Ms Cupcake, shows British Baker how to make vegan Canadian Nanaimo bars.
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NewsMerry Christmas & Happy New Year
From the team at British Baker we would like to wish all our readers a Merry Christmas and a Happy New Year.
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NewsYour thoughts on 2013
How has 2013 been for you? Sure, it has been a hectic year. But what exactly happened in the world of bakery? That’s where you come in.
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Final cereals estimates out for EU-27
The grain harvest and quality in 2013, was up 4.6% on last year’s levels, according to the final EU-27 cereals estimates, for 2013/14, released by Copa-Cogeca.
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Easibake Foods fined after blade injury
Pontypridd based bread manufacturer Easibake Foods Limited has been fined £14,000 after an employee’s hand was trapped by moving blades on a dough-cutting machine.
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NewsCake decorator creates Christmas turkey cake
Leicester cake decorator Trish Clarke recently partnered up with Renshaw to create a 10kg cake that looks exactly like a Christmas turkey.
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NewsThe year in pictures
As we approach the end of 2013, British Baker thought it only fitting to look back at the year through the lens of a camera.
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Product NewsThe Just Love Food Company receives £60,000 grant
Specialist food manufacturer The Just Love Food Company has received £60,000 from the Welsh Government’s Economic Growth Fund.
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Product NewsTesco sandwich investment adds to retail theatre
Investment in a sandwich chain operator by Tesco would add to its “retail theatre”, according to a City analyst.
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OpinionBlog: Gerhard Jenne’s Icing on the Cake
In his last blog for the year, Gerhard Jenne takes a moment to reflect on the highs and lows of 2013.
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Product NewsWaitrose reports surge in Heston sales
Waitrose has seen a dramatic increase in the sales of its Heston Blumenthal Christmas products following in-store discounts.

















