All British Baker articles in March 2024
View all stories from this issue.
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NewsJason’s Sourdough growth drives £8m investment in new site for Geary’s Bakeries
The manufacturing facility, expected to be operational in Q2 2025, is over the road from its existing site in Glenfield and will help Geary’s meet demand for its Jason’s Sourdough brand
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NewsBaker & Baker fined £400k after worker loses leg from incident
Wirral-headquartered sweet treats manufacturer “extremely sorry” for the incident and promises to instil robust health and safety culture to prevent repeat
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Product NewsHiggidy unveils new quiche and campaign with British Hen Welfare Trust Partnership
A Garlic-Roasted Broccoli & Vintage Cheddar Quiche has been added to Higgidy’s line-up and will be promoted as part of the ‘Higgidy helping of scrumptious’ campaign
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InterviewChinatown Bakery co-owner Simon Tang on growing the brand beyond London
The business is starting to stand out among others in the Chinese enclave through its recent retail expansions, manufacturing investments, and significant growth ambitions
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NewsHovis profits and turnover soar under new management team
First financial results under new management at the bread giant reports operating profit of £3.2m following a £24.5m loss the previous period
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NewsPork Farms fined £800k after two workers lose fingers in bakery accidents
Lack of adequate guarding of conveyors was to blame for ’precentable’ hand injuries suffered by young workers at two different Nottingham bakeries in 2022
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NewsShortlist revealed for Scottish Baker of the Year 2024/25
Harry Gow, Stephens Bakery, Mimi’s Bakehouse and Fisher & Donaldson are among those in the running for the award, with the winners revealed at a gala dinner on 11 May
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OpinionHow technology is making flour production more sustainable and healthier
Patent attorney Andrew Tindall discusses the need to diversify wheat crops and the ways that latest agricultural tech advances could provide health benefits
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NewsBakery brands roll out new pastries, cakes, and sweet treats
Eton mess cake bars, Twix secret centre biscuits, cinnamon buns, and mega loaf cakes are among the latest launches in the sweet bakery arena
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NewsFree Warburtons crumpet initiative returns to Morrisons Cafés for Easter
A third partnership between the bread and retail giants allows adult and children to receive a free plate of crumpets when asking for Ellen
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Product NewsSpring bake: retailers unveil new bakery items for Easter 2024
Retailers combine hot cross buns with loaves, panettone, and even roast chicken as part of their seasonal line-ups which also include cupcakes, crumpets, and more
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NewsLidl and Wildfarmed among speakers for 2024 BSB Spring conference
Lidl’s head of buying for bakery, Wildfarmed’s head of grocery, and managing director of Just Love Food Company are to share their thoughts on driving growth and NPD at the event on 18 April 2024
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NewsJones Village Bakery on the hunt for 20 new apprentices
Wrexham-based company is looking for the next generation of bakers to help it keep up with growing demand for its baked goods
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InterviewLesley Cameron reveals her plans for Scottish Bakers
Six months into the job, Lesley Cameron sits down with British Baker to talk strategy, recruitment, and why people are the lifeblood of the baking industry
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NewsAustralian biscuit brand Tim Tam lands UK listings with Waitrose and Ocado
The ‘favourite chocolaty biscuit’ from Australia has been rolled out for UK consumers in three flavour variations – Original, Dark, and Chewy Caramel
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NewsStateside Foods fined £800k after workers suffer ‘life changing’ injuries
Bolton-based pizza manufacturer pleads guilty to breaching health and safety regulations as investigation finds it did not adequately guard machinery
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NewsGreggs back to normal after IT issue closes shops nationwide
Stores were unable to accept card payments this morning meaning many were forced to close or take orders via delivery apps or cash
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FeatureHow the ultra-processed food debate may shape bakery’s future
Sliced white bread has been made the poster child of the ultra-processed foods debate, but where does the baking industry really stand on this and what impact could it have on bakery staples?
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NewsHovis to grow healthy bread offerings via Modern Baker brand licensing deal
Bread giant signs a three-year agreement with the Superloaf creators to develop, manufacture, and distribute new healthy bakery products
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NewsSignature Flatbreads recalls wraps from Aldi stores after suspected tampering
The Dunstable-based manufacturer is working with relevant food and police agencies to investigate the cause of potential metal contamination in own-label tortilla wraps