All British Baker articles in May 2015
View all stories from this issue.
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News
Stop the Week: online
This week we look at the ’right’ way to eat a cupcake and how to launch a product with a party in our tongue-in-cheek Stop the Week.
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NewsSugar debate reignites with new report
Health campaigners have released findings of higher concentrations of sugar in so-called ‘healthy’ snacks than in a bag of Haribo.
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NewsDo you have a winning cupcake?
National Cupcake Week is back for 2015 and with it comes a new-look National Cupcake Championships.
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NewsDiscounters perform in global brands chart
Aldi and Lidl once again showed up the Big Four in the most valuable global retail brands chart.
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NewsFinancial watchdog to help SMEs in quality auditing
The complex relationships between retailers and their suppliers is to be investigated by the Financial Reporting Council (FRC) as it pledges to help smaller businesses.
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News’Gay cake’ bakery to appeal after discrimination ruling
The Christian bakery at the centre of the ‘gay cake’ row is to appeal against a discrimination ruling.
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NewsWhat does your biscuit say about you?
It is National Biscuit Day (29 May) and a poll has revealed what your biscuit choice says about you.
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NewsTOWIE star joins pro-bread drive
The Federation of Bakers has teamed up with The Only Way is Essex (TOWIE) star Georgia Kousoulou to counter the perception among women that bread is unhealthy.
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NewsEsquires Coffee rolls out store revamps
Franchise coffee shop chain Esquires Coffee has launched a refurbishment programme across its 24 stores as it looks to grow rapidly in the UK.
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NewsBakkavör to sell stakes in the business
A bidding war for a stake in UK convenience group Bakkavör is looming after reports of interest from a number of buyers, including private equity firms PAI Partners and Pamplona Capital.
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Product NewsTate & Lyle suffers ‘challenging year’
Full-year profit and earnings at sucralose producer Tate & Lyle have taken a hit after a “very challenging year”.
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NewsFresh bread scents victory
Freshly baked bread has won by a nose in a poll of the nation’s favourite smells ahead of bacon and freshly cut grass.
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NewsNot-for-profit bakery set to open in Northampton
The artisan bakery and café that aims to help women who are ex-offenders is to open on 1 July.
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News‘Gay cake’ row bakery limits offer after guilty verdict
The ‘gay cake’ row bakery is to limit its services after having been found guilty of discrimination against a gay customer.
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NewsBakery fined £28k over pest infestation
A bakery has been fined £28,000 after mice and cockroach infestations were discovered at two London branches.
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NewsRetail food sales show strong growth
Food retailers reported robust sales volumes last year reflecting a strong performance from the British retail sector as a whole.
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Product NewsPreliminary forecasts for US wheat crop
Early indications suggest that the US will be looking at a “slightly smaller” wheat crop this coming harvest with knock-on effects for the UK.
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Product News‘Inspired’ sandwich contest winners revealed
Délifrance has awarded winners of its first international ‘inspired’ sandwich competition for young talent.
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NewsRedBlack rebrands food compliance system
RedBlack Software has rebranded its food information compliance system, which helps companies meet the new EU Food Information to Consumers Regulations (FIR).
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Product NewsBakery ingredients firm shortlisted for export award
Ingredients supplier Kudos Blends is a finalist in the Exporter of the Year category at the Herefordshire and Worcestershire Chamber of Commerce Business Awards.