All British Baker articles in November 2016 – Page 3
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Product News
Krispy Kreme store lands in Scottish airport
Doughnut brand Krispy Kreme has opened a store at Glasgow International airport.
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Product News
Do you know the five key flavours of 2017?
Glenbervie-based food ingredients manufacturer Macphie has released a report on what it predicts will be the flavour trends in bakery next year.
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News
Budget chain easyCoffee aims to open 200 stores in two years
EasyCoffee is aiming to disrupt the coffee shop market in the next two years by opening 200 stores selling hot drinks at £1 a cup.
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Product News
Waitrose sees bakery ingredients soar for Stir Up Sunday
Sales of some bakery ingredients at Waitrose were up more than 300% as shoppers prepared for Stir Up Sunday.
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News
FDF policy manager wins award for Brexit work
Food and Drink Federation (FDF) policy manager Dominic Goudie has been named Young Association Executive of the Year at the National Association Awards last week.
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News
EPP service engineer promoted to area sales manager
European Process Plant (EPP) has promoted Ged McBride to the role of area sales manager.
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Product News
Warrens launches next addition to Christmas pasty range
Cornish pasty- and cake-maker Warrens Bakery has launched its second Christmas pasty collection - the Port & Stilton pasty - following the re-introduction of the mince pie pasty.
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News
Patisserie Holdings fined £60k after mouse droppings found in bakery
Patisserie Holdings has been fined £60k after inspectors found mouse droppings at a bakery.
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Product News
Wheat crop: Proportion meeting high-quality bread spec at 13-year high
The level of Nabim Group 1 varieties hitting the high-quality bread wheat specification has hit a 13-year high this season.
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News
New member for the FOB
Equipment and plant supplier Bühler Limited has joined The Federation of Bakers (FOB) as an associate member.
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News
Udi’s owner Boulder Brands quits UK gluten-free market
Boulder Brands – owner of the Udi’s gluten-free brand – has pulled out of the UK market.
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News
Wenzel’s the Bakers steps up expansion plan
Wenzel’s the Bakers has revealed ambitions to expand to 100 stores in the next few years.
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Product News
Zeelandia acquires fillings producer James Fleming & Co
Mincemeat and fillings supplier James Fleming & Co has been acquired by Zeelandia.
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News
Fulton marks 50 years of UK manufacturing
Fulton Limited has marked 50 years of manufacturing heat transfer solutions in the UK by hosting a ceremony at the M-Shed museum in Bristol.
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Product News
Roberts Bakery reaches £50k for breast cancer charity
Northwich-based business Roberts Bakery has reached its £50,000 fundraising target for the charity Prevent Breast Cancer.
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Product News
Pidy launches Valentine pastry range
With Valentine’s Day just a few months away, Pidy has announced that it will be bringing out a bite-sized heart-shaped pastry range – named Apericoeur.
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Product News
Subway launches first ever festive sub
High street sandwich firm Subway has introduced its first ever seasonal sub to its stores – the Festive Feast.
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Product News
CSM and Cinnabon team up for grocery launch
Bakery ingredients supplier CSM Bakery Solutions and global bakery-café chain Cinnabon have introduced a partnership to introduce Cinnabon’s products to retail and foodservice channels in North America.
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News
Mary Berry confirms new show
As the dust settles on the shock move of The Great British Bake Off (GBBO) to Channel 4, Mary Berry announces her new BBC bakery show plans.
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News
Brioche Pasquier appoints foodservice sales manager
French bakery and patisserie producer Brioche Pasquier has bolstered its team by appointing Jon Turonnet as its foodservice sales manager.