All British Baker articles in October 2017 – Page 2
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Product News
Bakery equipment firm EPP in management buyout
Bakery equipment supplier European Process Plant (EPP) has completed a management buyout led by managing director Steve Merritt.
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Opinion
Great British Bake Blog: Episode Nine
There was a surprising lack of innuendos in this week’s episode of The Great British Bake Off. Perhaps patisserie isn’t very sexy. Or, far more likely, Noel was asked not to mention what Prue’s necklace really looked like. I was given the same instructions.
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News
Lantmännen Unibake appoints new senior development chef
Bakery supplier Lantmännen Unibake UK has promoted Harry Peak to senior development chef.
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Product News
Orchard Valley launches vegetarian marshmallows
Orchard Valley Foods has launched an all-natural range of marshmallows suitable for vegetarians.
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Product News
New stores and Express sites drive Costa growth
Estate expansion and the introduction of a new range of breakfast food have helped grow sales at the Costa chain.
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Product News
Gallery: Bakers reveal spooky Halloween treats
Halloween is less than a week away and the nation’s bakers are feeling spooky. In celebration of this haunted holiday, British Baker has created a gallery of some spooktastic creations.
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Product News
Aryzta rolls out Christmas bakery range
Global bakery business Aryzta Food Solutions has introduced a nine-strong seasonal bakery range in the run-up to Christmas.
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News
Bells Food Group invests £500k in cake bakery expansion
Bells Food Group has spent £500k to create a dedicated cake bakery at a former council depot in Shotts, Scotland.
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Product News
Real Good Food to move HQ and review costs as margins take hit
Real Good Food has announced it is to move its HQ and that it now expects to make a loss in the current financial year.
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News
Genius recruits Whitworths’ Colin Stephens as commercial director
Gluten-free bakery brand Genius Gluten Free has named Colin Stephens commercial director.
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News
Healthy eating messages contradicted by schools, claims Jamie Oliver report
School activities such as cake and bake sales contradict healthy eating messages, a report by the Jamie Oliver Food Foundation has claimed.
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News
JJ Food Service launches foodservice credit card
National wholesaler JJ Food Service has launched a credit card.
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Product News
Gallery: Roberts Bakery’s Sky High Tea event
Roberts Bakery held a one-day-only pop-up restaurant suspended 100ft above Manchester’s Etihad Stadium last week.
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News
Chefs’ Choice awards 2018 now open for entry
Do you have a star product in your foodservice line-up? If so, we want to hear from you.
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News
Two in five Brits now buy lunch at least once a week
The number of Brits buying lunch at least once a week has risen to 40%, up from 35% in 2016.
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Product News
Clanger sales double after Bake Off appearance
Bedfordshire clanger sales have doubled at Gunns Bakery following the appearance of the product on Channel 4’s Great British Bake Off this week.
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News
Wall’s Pastry campaign provides £5k boost for Welsh café
Wall’s Pastry has invested £5,000 in community café Little Lounge Play Café in Pontypridd, Wales as part of its 2017 Helping Hand campaign.
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News
State Fayre to step up expansion under new ownership
Manchester-based kosher bakery State Fayre has changed hands.
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Product News
Graham’s Bakery secures listings with French retailer
Northern Irish business Graham’s Bakery has secured an export deal with French retailer Comptoir Irlandais.
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News
Greggs boss backs mental health Time to Change Employer Pledge
Greggs chief executive Roger Whiteside is raising awareness of mental health in the workplace by signing the Time to Change Employer Pledge.