All Sweet articles – Page 19
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Product NewsBakers unveil sweet treats for summer 2023
Explore the lastest selection of sweet treats from dinosaur biscuits to salted caramel croissants, and peanut butter-filled doughnuts
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Product NewsChristmas 2023: unwrap Asda’s bakery range
A signature flavour of brown butter and spiced dark rum features heavily throughout the range alongside classic combinations such as chocolate and cherry
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Product NewsThe Hummingbird Bakery unveils new celebration cakes
American-style sweet bakery expands its offerings with cakes themed on Zodiac star signs, woodland creatures, and more
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Product NewsTesco unveils bakery range for Christmas 2023
A pie topped with pigs in blankets, monkfish wellington, spiced cheesecake, and golden mince pies are among the festive NPD Tesco has unwrapped this year
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Product NewsMars unveils Secret Centre Biscuits
Indulgent biscuit versions of chocolate brands Mars and Bounty have been unveiled to capitalise on the rapid growth of the special treats sub-category
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NewsCake Box rejects ‘undervaluing’ takeover offer
Australian investment firm River Capital sees its 160p-per-share acquisition offer unequivocally rejected by the board of the egg-free cake brand
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NewsPremier Foods makes price pledge after strong Q1 sales
Mr Kipling and Cadbury cakes manufacturer said inflation had passed its peak and it would not increase product prices this year
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Product NewsProject D secures doughnut deal with Greene King pubs
The Horseshoe Homer doughnut offers pub diners a unique twist on the favourite summer dessert of strawberries & cream
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Product NewsDawn Foods rolls out liquid flavours for summer 2023
Available in Wild Strawberry and Classic Trifle, the flavours can help bakers premiumise and tap into seasonal trends
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Product NewsCo-op unveils Coronation Street themed baked goods
Soft white rolls and rhubarb & custard cupcakes have been unveiled as part of the partnership between the convenience retailer and the TV soap
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Promotional featureFamiliar favourites and new tastes – the latest flavours in sweet bakery
Flavour is an integral part of the bakery experience, whether it’s a flavour that reminds us of childhood, a familiar place or experience, even travelling to countries we can only dream of. Dawn Foods looks at what is trending in bakery flavours and shares its thoughts on the ‘next big thing’ to explode into the market.
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Promotional featureTasty inclusions and sturdy mixes: an unbeatable baking match
With more than half of shoppers actively seeking new taste combinations1, Puratos’ latest research shows how bakers can elevate their products with the right mix and inclusions to meet consumers’ expectations.
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NewsWhite chocolate McVitie’s digestive biscuits launched by Pladis
Pladis described the launch as the most significant for the McVitie’s Digestive brand in a decade
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Product NewsBakery ingredients suppliers launch new sweet inclusions
From a concentrated brioche mix and cocoa butter drops to decadent chocolate chips, we round up the latest bakery ingredients unveiled by manufacturers
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NewsHome Bargains expands in-store bakery operation
The discounter plans to have 84 in-store bakeries in operation within the next 12 months, offering customers a small but focussed range of baked goods
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Product NewsBakers roll out new sweet treats for summer 2023
The raft of sweet NPD from bakeries includes gluten-free vegan cakes, tennis-themed cupcakes, and French patisserie-style offerings
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NewsFodilicious relaunches gut healthy cookies with recyclable packaging
Scottish start-up confirms its sustainability commitments while rolling out new recipes for its range of Cookie Buttons
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NewsCommodity prices make dent in Krispy Kreme profits
Revenue increased but profits fell at the doughnut giant which will continue to expand its estate, invest in more digital cabinets, and grow online sales this year
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NewsProject D smashes crowdfunding target and teases doughnut festival
Derby-based doughnut specialist is set to turbocharge its growth having raised 31% more than its original target
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NewsConsumers have more time for teacakes, finds survey
Traditional winter afternoon treats are being enjoyed at any time of day throughout the year, according to recent research by Schulstad Bakery Solutions