Mud Foods quadruples pie making capacity with new Chichester site

Mud Foods founder Christian Barrington stands in front of the new production unit at St James Industrial Estate in Chichester  - 2100x1400

Source: Mud Foods

Family-run manufacturer moves into a purpose-built, 6,000 sq ft bakery to help meet demand for its premium range of handmade pies, quiches and more

 

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