All Savoury articles
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NewsSchool students set to benefit from Cornish Pasty Week 2026
The annual event organised by the Cornish Pasty Association sees participating bakeries donate a portion of their pasty sales towards boosting cooking skills at schools across Cornwall
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NewsJersey Mike’s Subs targets 400 sites in UK & Ireland via new franchise deal
US-based sandwich chain has signed a franchise agreement to support the expansion move with JM Submarines UK, a newly formed firm led by founder Peter Cancro
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Product NewsNew pies, pastries, pizza bites, and mini bagels among savoury launches
Pizza bites shaped like mountains, Scottish-themed pies, cheese-filled pastries, and snackable bagels have been unveiled by bakery brands
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Promotional featureStaying power: unlocking the secret to longevity in the UK’s baking industry
With so much change in the UK’s baking industry, maintaining success and consumer popularity requires a mix of resilience, innovation and commitment to quality. Discover from one company’s experience how this combination can build a lasting legacy.
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NewsSandwich Sandwich continues London expansion with first Grab & Go store
Premium sandwich brand has unveiled the opening its fourth site in London which has been specifically designed for speed, quality, and convenience
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Product NewsHeyLo! unveils low-carb protein crackerbreads made with lupin flour
Leeds-based company says the upcoming launch of its latest keto-friendly NPD is timed to land at the height of the January reset
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Product NewsPieminister expands distribution for Handy Pies in Co-op and foodservice outlets
The four-strong range is supplied in heat-to-eat, fully recyclable packaging with 263 Co-op stores, Stonehenge, and certain Norse Airlines flights added to the list of stockists
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NewsWhich Wich appoints Seeds Consulting to lead UK franchise expansion
Partnership between London-based consultancy firm and American sandwich brand aims to support the strategic rollout across key regions nationwide
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Product NewsFrom comforting pies to spicy pizzas: new savoury bakery items unveiled
The pies, pizza, and pastries featured in our round-up of innovations showcase a focus on local produce or embrace the flavours of foreign cuisines
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Promotional featureHow global bakery trends are shaping the UK's baking sector
From Scandinavian treats to Middle Eastern flavours, Bridor looks at how baking innovation in 2025 is inspired by international cuisine.
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NewsHMPasties lands Co-op deal to support second chances
The business employs prison leavers and aims to break the cycle of reoffending by offering training and jobs
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Product NewsBrownings the Bakers lands £1m Co-op deal for Kilmarnock Pie
A trio of the Kilmarnock-based family-run firm’s savoury pies are rolling out in over 300 of the convenience retailer’s stores across Scotland
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Promotional featureHow bakers can reinvent a festive classic with on-trend appeal
As the festive season approaches, mincemeat comes to the fore – especially in traditional mince pies. But how can bakers set their creations apart? Discover new ways in which bakeries can deck their product lines with festive appeal and check out the latest festive mincemeat trends.
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NewsPie Sports scores supermarket hattrick as HM Pasties teams up with Liverpool FC
Pie Sports’ kebab pies have landed permanent listings in Aldi, Lidl, and Scotmid stores across Scotland while HM Pasties is supplying Anfield stadium with pies and sausage rolls
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Product NewsPizzas, pies, and pastries: bakery brands unveil savoury NPD
A steak & Guinness pie, a Thai red chicken curry filled pastry, and a chicken tikka pork pie with mango chutney are among the latest savoury bakery innovations
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Product NewsGinsters looks to heat up the lunchtime market with new pastry toasties
Samworth Brothers-owned brand is launching pastry toasties in flavours Smoked Ham & Cheddar; Tomato, Basil & Mozzarella; and Chicken, Pesto & Mozzarella exclusively into Tesco
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NewsPretzel tie-up: Ditsch strengthens UK presence with WorldBake acquisition
German pretzel specialist Ditsch has acquired Kettering-based frozen bakery supplier WorldBake and created a new company, Ditsch UK
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NewsCheez-It UK sales hit £24m in first year
Owner Kellanova said the brand has been selling the equivalent of one pack every two seconds
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NewsRecord year of investment sees Samworth Brothers debt hit £190m
Savoury pastries and food-to-go giant continued borrowing heavily last year to invest in manufacturing upgrades with sales rising by 6% to £1.7bn
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Product NewsGenius launches clean label gluten-free loaves with no artificial ingredients
The Naturally Genius range, developed in collaboration with TV personality, singer and diagnosed coeliac Megan McKenna, comprises two bloomers and four sliced loaves

















