All Finished Goods articles – Page 152
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Product NewsFrustrated Scotland considers folic acid legislation
Scotland is considering introducing mandatory fortification of flour with folic acid in an effort to reduce the number of children born with birth defects.
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Product NewsEat Square launches gluten-free range
Eat Square, the Wiltshire-based pie producer, has released a range of gluten-free pies, which includes dairy-free, vegetarian and vegan variants.
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Product NewsNew patisserie cartons for bakers
LINPAC and Graphic Packaging have collaborated to design a premium range of patisserie cartons.
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Product NewsSveba-Dahlen awards sole UK contract to Jestic
Jestic Foodservice Equipment, the food manufacturing machinery company, has been awarded the sole UK distribution right to Sveba-Dahlen machinery.
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Product NewsWaitrose to take 25 tonnes of sugar out of own-label products
Retailer Waitrose has revealed plans to remove 25 tonnes of sugar from its own-label products this year.
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Product NewsMetal parts found in Sainsbury’s loaves
Sainsbury’s is recalling two of its own-label wholemeal loaves because of the presence of small pieces of metal.
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Product NewsMichael Portillo makes pasties with Warrens Bakery
Former MP and journalist Michael Portillo was taught how to make the “perfect” Cornish pasty in Penzance, as part of a television series that aired last week.
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Product NewsKara launches artisan breads range
Kara, the foodservice brand of the Finsbury Food Group, has launched a new range of artisan breads.
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Product NewsGood year for Irish bakery exports
Bakery exports from Ireland increased by over 35% in 2015 and are now valued at around €185 million, based on sales figures from January to September 2015.
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Product NewsTate & Lyle launches new fondants for professional bakers
Tate & Lyle Sugars, the bakery ingredients supplier, has launched a new range of fondants aimed at baking professionals.
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Product NewsPatisserie Valerie launches Gloriously Gluten Free range
High street patisserie and cake shop Patisserie Valerie has launched a new gluten-free range, which will be available from 18 January.
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Product NewsSongbird Bakery selected to join regenerated Middlesborough street
Cupcake specialist Songbird Bakery is one of eight food venues selected to sit on Middlesborough’s Bedford Street.
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Product NewsPeter’s launches family-sized pies as part of an £800k investment
Following an £800k investment, Peter’s Pies has launched family-sized versions of its most popular pies, in a bid to appeal to families.
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Product NewsM&S follows ‘healthy’ policy with new loaves
Marks & Spencer (M&S) has launched three new loaves of bread as part of the company’s new healthy initiative.
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Product NewsWhite bread is healthy, says Stephen Smart
Stephen Smart, head of development at Greenhalgh’s Craft Bakery, has hit back at suggestions that white bread is unhealthy.
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Product NewsGluten-free cake firm secures Amazon deal
Gluten Free Goodies brand SIN has signed a deal with Amazon to sell its ‘Little Black Boxes’ of quality cake online.
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Product NewsSubway launches mobile advertising campaign
The Subway sandwich chain has launched a series of promotional activities as part of a bid to encourage traffic into stores in the first-quarter period.
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Product NewsBorder Biscuits to add second production line
Border Biscuits, the Lanarkshire-based biscuit producer, is to build a second production line at its Lanark facility.
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Product NewsDawn Foods’ American Bakery campaign to return in 2016
Dawn Foods has unveiled plans to run its successful American Bakery marketing campaign again in 2016.
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Product NewsBako Own Label rebrands as Bako Select
Bako, the baking products and supplies company, has rebranded its own-label product line following “extensive customer research”.