All Ingredients articles – Page 62
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Product News
Campaigners call for sugar tax
Campaign group, Action on Sugar has called on the government to introduce a sugar tax and to reduce added sugars by 40% by 2020.
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Product News
New European warehouse boosts packaging firm’s sales
Mariani Packing, the largest independently-owned producer and packer of dried fruit in the world, said it had seen increased sales since the opening of its European warehouse.
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Product News
Raise wins Virgin Atlantic birthday deal
Family-run Sussex-based bakery Raise has won a one-off contract to supply cupcakes for Virgin Atlantic’s 30th birthday celebrations on 22 June.
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Product News
CSM joins Federation of Bakers
CSM UK, the bakery ingredients supplier, has joined the Federation of Bakers (FoB) as an associate member.
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Product News
Premier Foods enters into JV for £16m beverages and desserts business
Premier Foods has entered into another joint venture (JV) to manufacture powdered beverages and desserts worth around £16m.
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Product News
Companies join forces for American Sweet Bakery Week
California Raisins has teamed up with Dawn Foods to make a splash with its National American Sweet Bakery Week (1 to 7 July).
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Product News
Village Bakery recognised as top employer at awards
Welsh craft bakery the Village Bakery was named runner-up in Wales’ VQ Employer of the Year awards.
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Product News
Bacheldre Watermill for sale for £1.4m
An award-winning watermill business, which supplies organic and traditional flours and bread mixes, has been placed on the market for £1.4m.
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Product News
Entries invited for FreeFrom awards
The FreeFrom Eating Out Awards are open for entry across seven categories including cafés and coffee shops.
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Product News
Attempts to exempt fortified flour from new labelling unlikely
The Federation of Bakers (FoB) said there was no sign that the Department for Environment, Food and Rural Affairs (Defra) could exempt fortified flour from EU Food Information Regulation labelling rules, despite a new consultation.
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Product News
Wholesaler Booker posts sales growth
Wholesale giant Booker this morning unveiled like-for-like sales growth of 2.1% - as it said it continued to strive to give customers an ‘improved choice’.
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Product News
Poor weather causes surge in cinnamon prices
EHL Ingredients has reported a global surge in prices for cassia cinnamon following heavy rainfall in south-east Asia.
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Product News
Caffeina brings taste of Italy to London
Italian company Caffeina has opened its first site in London.
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Product News
Surge in number of coeliac sufferers
The number of people diagnosed with coeliac disease in the UK has increased fourfold since 1990, new results show.
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Product News
Curly Whirly Cake achieves Eurovision limelight
Konditor & Cook’s Curly Whirly Cake has gone viral after it appeared on Eurovision 2014.
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Product News
Coffee#1 enjoys 55% rise in sales
Rapidly growing coffee shop chain Coffee#1 saw sales grow by 55% last year as it continued to open new outlets.
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Product News
Pieminister chooses Brazilian theme
Bristol firm Pieminister has released a Brazil-inspired pie in time for this year’s Football World Cup.
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Product News
Dawn plans American bakery week
Dawn Foods is to launch a new national bakery week as part of its American bakery campaign.
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Product News
Chocolate supplier sets out ambitious expansion plan
Belocade is investing €21m (£17.1m) in an expansion that will increase capacity by 50% amid plans to grow turnover to €5bn by 2030.
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Product News
Rascals change to Scallywags in Yorkshire scone stand-off
A Yorkshire bakery claims it has been forced to change the name of one of its best-selling scones after a request by famous tearoom and bakery Bettys & Taylors of Harrogate.