All British Baker articles in June 2019 – Page 2
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News
Borders Biscuits cuts plastic packaging by 90%
Border Biscuits has removed 90% of the plastic from its packaging, in line with the UK Plastics Pact.
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Feature Synopses
Feature Synopsis Aug 2019: Combi & Convection Ovens
This feature will look at the best choice of oven for a business seeking to offer a wide food-to-go range.
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Feature Synopses
Feature Synopsis Aug 2019: Cupcakes
Supermarkets sales of cupcakes are booming, with value sales up almost a quarter year on year according to Kantar data.
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Feature Synopses
Feature Synopsis Aug 2019: Safety & Hygiene
Flour dust is one of the biggest occupational safety concerns for the bakery industry – and failure to adequately protect staff can result in large fines and reputational damage.
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Feature Synopses
Feature Synopsis Aug 2019: Yeast
This feature will look at the role yeast plays – and may play in future – in having a functional benefit in baked goods.
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Product News
Dawn Foods rolls out range of egg-free glazes
Bakery ingredients manufacturer Dawn Foods has launched a range of egg-free glazes.
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Product News
Brioche Pasquier expands petit fours range
French patisserie manufacturer Brioche Pasquier has introduced a seven-strong range of choux pastry petits fours.
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Product News
Burton’s launches Maryland chocolate cookie bar
Burton’s Biscuit Company has entered the chocolate biscuit bar market for the first time with its Maryland brand.
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Product News
McVitie’s launches range of granola oat bakes
Britain’s largest biscuit brand has developed a range of oat bakes initially launching in two flavours, Dark Chocolate & Almond and Cranberry.
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News
Bakeries record strongest growth in QSR market
Bakeries have been a star performer in the quick-serve restaurant (QSR) market in the past year.
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News
Bakeries targeted in new HSE dust inspection drive
Bakeries are among businesses to be targeted in a new crackdown on dust control by the Health and Safety Executive (HSE).
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News
Warburtons’ bagel bonanza offers food for thought
As far as I’m concerned, the most you do with a bagel is toast it and smother it in butter and Marmite or, very occasionally, peanut butter.
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News
Mademoiselle Desserts is fined £36k for mixer injury
Mademoiselle Desserts Corby Limited has been fined £36,000 after a worker’s foot was broken by a mixer.
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News
Co-op to open coffee shop concessions in 10 stores
Co-op is to open coffee shop concessions in 10 of its stores under a new deal with Churchill Catering.
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News
Yum Bun joins first Seven Dials Market traders
Steamed bun street food company Yum Bun is one of the first five businesses to be part of the Seven Dials Market in London, which is set to open in September.
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Product News
Bahlsen rebrands First Class and Messino biscuits
Family business Bahlsen has renamed two of its biscuits to promote the “indulgent” nature of the treats.
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Product News
Allied Bakeries set to axe production at Cardiff site
Allied Bakeries is set to end bakery production at its Cardiff site following the loss of its largest own-label bread contract.
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News
Food Innovations acquired by private equity firm
Cake craft supplier Food Innovations Baking Group has been acquired by global investment firm Ardenton.
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Product News
Mr Kipling launches Roald Dahl NPD for 2019
Premier Foods-owned Mr Kipling has launched its second range of Roald Dahl products following the NPD’s success last year.
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Product News
Maid of Gingerbread debuts fortune cookie collections
Maid of Gingerbread has debuted fortune cookies filled with positive messages.