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All Latest News articles – Page 11
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Product NewsWarburtons unveils seeds and grains range in paper packaging
The three-strong range, which includes Plant Power and Make It Grain loaves, are targeted at consumers looking for healthier products
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Greggs Pledge one year on: progress assessed by bakery giant
Greggs has published an update on its community and sustainability strategy so far, as well as outlining commitments for 2022
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Government presses ahead with October HFSS store clampdown
Restrictions on store promotions for foods high in fat, salt or sugar (HFSS) due from 1 October will go ahead as planned, with the government publishing guidance on the new rules
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Campaigners call on government to limit sugar in baked goods
Action on Sugar and Obesity Health Alliance have produced a ‘snapshot product survey’ outlining the high sugar content of popular on-the-go sweet bakery snacks
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Strike averted as Riverside Bakery workers accept pay offer
The union Unite said the deal is worth a rise of nearly 7%, with more than 90% of its members at the Nottingham plant voting in favour of the offer
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Fox’s and Burton’s join forces for new biscuit company
The merging of the two firms to form Fox’s Burton’s Companies (FBC) UK follows their acquisition by a Ferrero-related company
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Pret boosts funds for people in need with baguette donations
The chain is donating 20p per purchase of its best-selling baguettes throughout April in aid of jobs for those experiencing or at risk of homelessness, refugees and ex-offenders
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Compleat Food Group names Burton’s Biscuits boss as CEO
Nick Field, who has been CEO of Burton’s Biscuit Company for six years, will join the chilled goods manufacturer at the end of June
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Government seeks views on vitamin D fortification
A call for evidence has been issued to food manufacturers, retailers and more to find innovative ways to boost vitamin D levels amongst the UK population
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Walker’s Shortbread unveils new Global Travel Retailer range
The 19-strong product line-up, launched in partnership with retailer Dufry, will be available in more than 55 travel sites worldwide
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Barry Callebaut announces plans to close Merseyside factory
A consultation has begun with employees at the Moreton site, which has experienced a ‘significant decrease’ in customer requirements and volume
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Bakers unveil cracking NPD for Easter 2022
There’s a host of seasonal NPD being rolled out including cupcakes, smash cakes, doughnuts and more
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Warrens Bakery declares CVA a success as profit returns
The Company Voluntary Arrangement is expected to be discharged this month as the business post profits of £471k for the year to 30 June 2021
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Federation of Bakers: cost rises could put bread supply at risk
Chief executive Gordon Polson has written to the environment secretary warning that bread could become unavailable and businesses unviable without government support
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Riverside Bakery strike postponed due to improved pay offer
Unite has called off the walk-out by more than 170 of its members to allow workers time to vote on a new proposal tabled by The Compleat Food Group
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Countdown to National Doughnut Week 2022 begins
Bakers are encouraged to whip up ‘all new doughnut creations’ in support of the week which raises funds for charity The Children’s Trust
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Lovingly Artisan and Matthews join forces for Ukraine appeal
The two companies are discounting and donating in a push to urge bakers to raise funds for the British Red Cross Ukraine Crisis Appeal
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Bakers urged to ensure compliance with calorie labelling law
Bureau Veritas says large out of home food businesses must be ready for the new rules coming into effect in April
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Pladis unveils ‘healthier’ McVitie’s Rich Tea Delights
The new version of the classic dunker contains 30% less sugar than the typical semi-sweet biscuit and sits outside upcoming HFSS regulation, according to the manufacturer
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Defra announces changes to Extended Producer Responsibility
The government’s response to an industry consultation has revealed adjustments to the cost liabilities placed on producers for packaging waste
