All Latest News articles – Page 239
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Product NewsDeadline extended for Christmas Stars entries
We are delighted to give Britain’s bakers one more week to enter the Christmas Stars competition.
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Product NewsFrozen vegan pizza gains listings in Tesco
Meat alternative brand Oumph! has gained listings for its frozen Italian-style pizza in 179 Tesco stores across the UK.
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Product NewsAHDB: Brexit will have major impact on UK milling
A ‘what if’ analysis commissioned by the Agriculture & Horticulture Development Board (AHDB) has shown Brexit will have considerable impact on the UK’s milling industry under a range of trade scenarios.
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NewsAulds to keep its eight remaining stores open
Scottish bakery business Aulds is to retain eight of its stores after last month liquidating its retail division.
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NewsVideo: How it feels to win a Baking Industry Award
On Wednesday 5 September British Baker revealed the 10 companies and individuals to be honoured with a Baking Industry Award 2018.
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Product NewsBrioche is top bun choice of burger fans, finds survey
Brioche is the first choice of burger fans, according to a new survey conducted for Lantmännen Unibake brand Americana.
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Product NewsDachshund takes lead in Sainsbury’s cakes revamp
A trio of animal-themed cakes feature in the relaunch of Sainsbury’s celebration cake range.
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NewsOh what a night! The Baking Industry Awards in pictures
We are delighted to present some of the highlights of the fantastic 2018 Baking Industry Awards dinner and ceremony.
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Product NewsReal Good Food sells Haydens Bakery to Bakkavor Group
Real Good Food has sold the Haydens Bakery business – excluding the Chantilly Patisserie operation – to Bakkavor Group for £12m.
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NewsRoberts unveils 100% recyclable bread packaging
Roberts Bakery is launching packaging for its bloomer range that can be recycled in household kerbside collection bins.
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NewsBaking Industry Awards ’18: Supermarket Bakery Business of the Year
Sponsored by Lantmannen Unibake
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OpinionGreat British Bake Blog 2018: Episode Two
You can take the innuendos out of Bake Off, but you wouldn’t have much of a show left. It’s no surprise that after a tame, and slightly dull, opening week the filth is back in force.