All Latest News articles – Page 241
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Product NewsAB Mauri acquires Holgran from Rank Hovis Milling
Bakery ingredients suppliers Holgran and Fleming Howden, parts of the Rank Hovis Milling business, are to be acquired by AB Mauri.
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Product NewsPlanet Doughnut to open shop in Shrewsbury
Shropshire-based Planet Doughnut is to open its first permanent site, in Shrewsbury.
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Product NewsM&S launches craft beer brewed with stale bread
Marks & Spencer has teamed up with Adnams brewery to sell a range of beers made from discarded bread crusts.
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Product NewsM&S launches craft beer brewed with stale bread
Marks & Spencer has teamed up with Adnams brewery to sell a range of beers made from discarded bread crusts.
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NewsManchester bakery chain closes following robbery
Dawsons Bakery, which operated four shops in the Manchester area, has entered administration following a robbery at one of its sites.
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NewsJust days left to enter the Baking Industry Awards!
The closing date for entries to the 2018 Baking Industry Awards is fast approaching.
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NewsCake Brands names Rachel Clark accounts manager
Baked goods supplier Cake Brands has appointed Rachel Clark as national accounts manager for its Sussex-based More Food business.
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NewsBSB Golf Day to take place in Warwickshire
The British Society of Baking (BSB) is to hold its 28th annual golf day in Warwickshire on Tuesday 5 June.
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NewsTax on sweet treats could reduce snack consumption
A tax on sweet treats such as cakes and biscuits could lead to a wider reduction in snack consumption, according to a new study.
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Product NewsHeritage own-label biscuit range gets makeover
Nisa’s own-label biscuit range has been redesigned in response to member feedback and new health recommendations.
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NewsOnline bakery sales rise faster than overall grocery
Online sales of ambient bakery goods rose 5% in 2017 – just ahead of the increase in overall online grocery sales – according to a new study.
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Product NewsBakery suppliers sign up to Welsh food marketing site
Suppliers are being sought for a new website promoting Welsh food.
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NewsLee Birmingham appointed Pukka foodservice head
Pukka Pies has named Lee Birmingham as head of its UK and international foodservice business.
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Product NewsSpeakers and topics for FOB conference announced
Health, the economy and food safety are to be the key themes of this year’s Federation of Bakers conference.
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NewsSainsbury’s/Asda deal: first details are revealed
Sainsbury’s and Walmart, owner of Asda, have this morning (30 April) released details of plans to merge the two UK supermarket chains.
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Product NewsSprouted Genius crackers hit foodservice
Tapping into growing demand for products using ancient grains, cracker brand Sprouted Genius has created tubs for foodservice.
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Product NewsWhat could Sainsbury’s/ Asda deal mean for bakers?
News of Sainsbury’s proposed merger with Asda – to create a £51bn-a-year retail behemoth – has caught much of the grocery world unawares.
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Product NewsEdme to supply less-than-5ppm gluten-free flours
Ingredients supplier Edme has secured independent certification that it can produce gluten-free flours at less than five parts-per-million (ppm).
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NewsAvailable now - British Baker’s Bakery Market Report 2018
British Baker’s Bakery Market Report is a unique snapshot of Britain’s retail bakery market, offering details of the ‘BB75’ – the country’s 75 largest bakery-focused operators – and much, much more.
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NewsWhat we learned at the BSB Spring Conference 2018
Bread Ahead founder Matthew Jones and Barry Callebaut’s Beverley Dunkley were among speakers at the British Society of Baking’s (BSB) Spring Conference, which took place on Wednesday 25 April.