All British Baker articles in August 2017 – Page 6
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Product NewsReal Good Food shares crash following profit warning
Shares in Renshaw and Haydens Bakery owner Real Good Food plunged by a third yesterday (1 August) after the business issued a profits warning.
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Product NewsParkside launches Ooh-la-la biscuits packs made from eucalyptus trees
Packaging manufacturer Parkside has developed a new share bag packaging range, manufactured with a substrate eucalyptus tree.
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NewsFederation of Bakers steps up #betterwithbread with café opening
An innovative pop-up café is set to make its debut in Shoreditch, London designed to promote the #betterwithbread campaign.
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NewsMuntons appoints new deputy managing director
Malt producer Muntons has hired Mark Tyldesley as the company’s new deputy managing director.
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NewsPret rolls out reusable cup discount across all stores
Following a successful three-month trial in London, Pret A Manger’s 25p reusable cup discount has been rolled out across all its UK stores.
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NewsBakeries scoop Great Taste accolades
More? The Artisan Baker and Gail’s Artisan Bakery are among those to have topped the list of baking industry winners in this year’s Great Taste Awards.
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NewsGreggs’ yum-yums production boosted by supply chain shake-up
Greggs has reported that its manufacturing and logistics shake-up, which has brought the closure and restructure of a number of sites, is boosting efficiency and product quality.
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Product NewsPladis to feature on BBC’s Inside the Factory
McVitie’s-owned Pladis is to appear on the BBC Two series of Inside the Factory, broadcast from 8pm tonight (1 August).
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NewsPaterson Arran scoops Gold award for health & safety performance
Biscuit manufacturer Paterson Arran has been recognised for its health & safety performance by the Royal Society for the Prevention of Accidents (RoSPA) after receiving a gold award at the 2017 Health and Safety Awards.
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Product NewsRational AG founder passes away
Combi steamers and oven manufacturer Rational AG has announced that its founder Siegfried Meister has passed away at the age of 78, following a short illness.
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NewsGeary’s Bakery expands with £4.5m funding
Family-owned bakery Geary’s Bakery has constructed a larger factory facility at its premises following a £4.5m investment from NatWest.
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Feature SynopsesFeature synopsis: Chocolate 2017
This feature will comprise a number of components: the main running copy will look at the growth of premium and single-origin chocolate and how this trend is influencing the bakery market. A second article will focus on the World Chocolate Master event
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Feature SynopsesFeature synopsis: Crisps and Snacks 2017
This feature will comprise a number of components: the main running copy will look at the success some bakers are enjoying with popcorn, while a smaller articles will look at product ranging
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Feature SynopsesFeature synopsis: Tins and release agents 2017
This feature will comprise a number of components: the main running copy will offer advice on the best way to care for baking tins in order to maximise their lifespan – and the options for extending their lifespan through recoating. Box-out articles will look at release agents
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Feature SynopsesFeature synopsis: Classic Cakes 2017
This feature will comprise a number of components: the main running copy will look at how the classic cake varieties can be reimagined in new formats, while smaller articles will offer a recipe and a look at export opportunities