All British Baker articles in February 2017 – Page 5
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Product News
Higgidy rebrands as part of five-year plan
Premium pie and quiche brand Higgidy has announced a new brand renovation programme, and aims to “disrupt” the category.
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Product News
Sandwiches ‘possibly unfit for human consumption’ recalled
Blackpool-based Great Northern Sandwich Co (GNSC) has recalled six chicken sandwich products because of possible contamination.
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Product News
New Cadbury Tarts for Premier
Premier Foods is launching a range of indulgent Choc Tarts this month under the Cadbury Cakes brand.
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News
International businesses partner up to combat child labour
Food and agriculture company Cargill has partnered with the International Cocoa Initiative (ICI), to expand their joint actions on child labour in Côte d’Ivoire.
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News
KernPack becomes GSP’s sole UK distributor
Hampshire-based KernPack, distributor of specialist packaging machinery and solutions, has announced an exclusive UK and Ireland sales and distribution agreement with General System Pack (GSP).
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News
New sharing pork pie for Valentine’s
Leicestershire-based Dickinson & Morris has launched a Valentine Melton Mowbray Pork Pie in time for the season of love.
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News
Co-op CEO Richard Pennycook to be replaced by Steve Murrells
Richard Pennycook, the man credited with saving The Co-op Group, is to step down as CEO.
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Product News
Fish finger sandwich finalists announced
Birds Eye has announced the three finalists who will battle it out to become the first ever winner of the Birds Eye Fish Finger Sandwich Awards.
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News
Consumer spending up according to Barclaycard
The latest consumer spending figures from Barclaycard have shown that, following a lull in December, record expenditure on essential items drove a 4.4% uplift in consumer spending in January.
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News
Aldi becomes Britain’s fifth-largest supermarket after 12.4% sales growth
Aldi has overtaken The Co-operative to become Britain’s fifth-largest supermarket chain.
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Product News
Greggs launches Valentine’s and Easter ranges
The months of love (and chocolate) are upon us, and high street baker Greggs has launched its seasonal ranges to celebrate.
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News
Sayers sales and profits fall in ‘challenging’ year
Consumer uncertainty following the Brexit referendum made for a challenging financial year, Sayers the Bakers has reported.
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News
The Western CBA weekend deemed a huge success
Ninety-one bakers and their associates from across the south west swapped dough for haute cuisine as they gathered for the first time in 12 years.
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Product News
Brook launches new online store
Somerset–based equipment firm Brook Food Processing Equipment has launched an online shop for bakery accessories and sundries.
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Product News
Hunt is on for the best loaf of bread in Britain
If you think your bread has what it takes to be a winner in one of five categories – Sourdough, Wholegrain, White, Innovation or Gluten Free – then we want to know about it.
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News
Pastry chefs encouraged to enter MCA Awards
The Royal Academy of Culinary Arts (RACA) has launched the eighth Master of Culinary Arts (MCA), aimed at pastry chefs, head chefs and restaurant managers.
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Product News
Baker adds beer to brownies to create ‘Brewnies’
Heather Moore, owner of We Luv Brownies, has created what is described as a unique recipe by adding beer to her products.
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Product News
Supermarket pricing hits five-year low at 60p for large Kingsmill loaf
Tesco is selling 800g loaves of Kingsmill at two-for-£1.20 – the lowest price for a major bread brand in at least five years.
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Product News
VIDEO: British Baker speaks with Bakels MD Paul Morrow
Following the launch of Bakels’ £1.5m caramel production line, British Baker visited its site in Bicester, Oxfordshire to speak with managing director Paul Morrow.
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News
York bakeries defy advertising ban
Cafés and bakeries in York have remained defiant in the face of a new city-wide ban on A-boards on the pavements, which came into effect this week.