All Finished Goods articles – Page 118
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Product NewsBrits spending more on free-from products than sparkling wine
Free-from food and drink has been one of the fastest-growing categories in UK supermarkets this year, according to research by analysts Nielsen.
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Product NewsChristmas cake and pud sales 12% behind last year
Supermarket sales of Christmas cakes and puddings – and many other festive favourites – are currently trailing last year’s.
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Product NewsHealth campaigners attack ‘shocking’ level of salt in crumpets
Crumpets have come under fire from health campaigners Consensus Action on Salt and Health (CASH), who found a single Warburtons’ Giant Crumpet contains more salt than three bags of ready salted crisps.
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Product NewsFoodservice drives 7% sales hike at Macphie
Ingredients supplier Macphie has reported a hike in sales and profit in its full-year results, driven by a strong performance in foodservice.
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Product NewsBells Food Group expects £500k festive sales hike for steak pies
Scottish pastry manufacturer Bells Food Group is anticipating a £500,000 jump in sales for its festive steak pie range, with its Christmas turnover predicted to exceed £2.5m.
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Product NewsPret A Manger to trial sandwich bread with fewer additives
Pret A Manger has revealed it is to trial sliced sandwich bread free from all additives except ascorbic acid following claims by The Real Bread Campaign that the chain is serving baked goods containing additives to “unsuspecting customers”.
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Product NewsToday’s Group ‘scorecard’ to measure potential of NPD
Today’s Group has developed an NPD scorecard designed to help its members and suppliers determine the likely success or failure of new products.
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Product NewsGreggs launches festive flavoured lip balms
High street bakery chain Greggs hopes to encourage the tradition of kissing under the mistletoe with the release of two limited-edition festive flavoured lip balms.
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Product NewsGBBO finalist Andrew Smyth on engineering the perfect gingerbread house
Great British Bake Off finalist Andrew Smyth – who is also an aerospace engineer – has helped to engineer the perfect Christmas gingerbread house.
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Product NewsAlana Spencer crowned winner of The Apprentice
Luxury cake company owner Alana Spencer has been crowned winner of The Apprentice.
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Product NewsWorld Pasty Competition launched
Entries are open for the sixth World Pasty Championships, which will be held at the Eden Project in Cornwall on 4 March next year.
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Product NewsFormer Genius chief exec Roz Cuschieri to chair Emily Crisps
Former Genius Gluten Free boss Roz Cuschieri has been appointed chairman of snack brand Emily Crisps.
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Product News73% will pay more for recognised ingredient names
New research shows consumers will pay more for products made with ingredients they recognise, according to a new study.
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Product NewsPaul UK expands partnership with food charity
Bakery chain Paul UK has expanded its partnership with The Felix Project charity.
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Product NewsHoneybuns expands New Generation cake range
Gluten-free bakery Honeybuns has expanded its New Generation cake range with two new flavours – Oaty Coconut bar and Oaty Apricot bar.
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Product NewsMcVitie’s launches multi-pack Penguin Mini Biscuits
United Biscuits-owned McVitie’s has unveiled a new Penguin Mini Biscuits range in a multi-pack format.
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Product NewsStrong performance from premium own label ranges
Premium own-label ranges have been star performers in Britain’s supermarkets in the past quarter, according to data from analysts Kantar Worldpanel.
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Product NewsNo crunch?… No Christmas, says Sainsbury’s
Crisps without crunch were voted the top food fail in a recent Sainsbury’s study of festive snacks… so the retailer has introduced a Crunch-o-meter.
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Product NewsSSP Group confirms two new James Martin food-to-go bakeries
Food and drink travel outlet operator SSP Group has opened two new James Martin Kitchen outlets, at Manchester Piccadilly station and Debenhams at Intu Lakeside, Essex.
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Product NewsCake packaged with a spoon hailed as ‘breakthrough’ NPD
A single-serve cake designed to be eaten with a spoon has been highlighted as a ‘breakthrough’ product launch in a new study.