All Finished Goods articles – Page 97
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Product NewsNairn’s rolls out gluten-free flatbreads for lunchtime market
Nairn’s is tapping the lunchtime market for the first time with the launch of a two-strong Gluten Free Flatbread range.
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Product NewsGallery: Costa unveils Christmas menu
Costa Coffee has unveiled its 2017 Christmas menu, complete with savoury sandwiches and festive sweet baked treats.
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Product NewsGinsters and chef Chris Eden create Mexican slice
Samworth Brothers-owned pastry brand Ginsters has teamed up with Cornish Michelin-starred chef Chris Eden to create the Mexican Chilli Beef savoury slice.
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Product NewsCrust Bros to launch brunch pizzas with MasterChef ‘losers’ Billy and Jack
Waterloo pizzeria Crust Bros is to launch a brunch menu in collaboration with MasterChef 2016 contestants Billy and Jack.
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Product NewsSquare Pie launches mini pies at under 200-calories
Square Pie has launched a range of frozen mini pies into Waitrose stores across the country.
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Product NewsCarb-cutting falling out of fashion, says new report
Carbs are on the menu again as Brits move away from faddy diets, according to a new study of UK food trends.
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Product NewsBan high-sugar biscuits and cakes from meal deals, urge health campaigners
High-sugar treats including biscuits and cakes should be banned from lunchtime meal deals, according to health campaigners Action on Sugar (AOS).
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Product NewsWorld Vegan Day 2017: here’s some of our favourite bakery NPD
It’s World Vegan Day! As the number of people following a meat- and dairy-free diet rises, so does interest in vegan bakery items.
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Product NewsBread Ahead to open winter bakery in Mayfair
London-based bakery Bread Ahead is set to open its doors as part of a new seasonal residency in Mayfair.
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Product NewsBakers recreate Queen’s 500lb wedding cake
Patisserie chefs at Le Cordon Bleu have recreated The Queen’s wedding cake for a documentary celebrating her 70th wedding anniversary.
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Product NewsStacey’s Bakery bakes poppy cupcakes for appeal
Derbyshire-based bakery Stacey’s will create cupcakes decorated with a poppy to raise funds for the Royal British Legion’s Poppy Appeal.
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Product NewsI2r’s tulip muffin wraps get a Halloween makeover
I2r Packaging Solutions is introducing a Halloween-theme to its tulip muffin wraps.
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Product NewsBread-based meals head up Brits’ top comfort foods
Pizza, bacon sandwiches and beans on toast dominate the list Britain’s favourite comfort foods, according to new research.
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Product NewsVampires beware: Morrisons unveils super-strength garlic bread
Morrisons has launched a super-strength garlic bread, said to be 600% stronger than a traditional garlic flatbread, for Halloween.
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Product NewsMince pies meet croissants in Paul UK festive NPD
Paul UK has unveiled its first hybrid creation – a mince pie and croissant combination – as part of its Christmas 2017 range.
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Product NewsRevealed: Britain’s favourite cake flavours and textures
Zesty lemon is Britain’s most-loved cake flavour, according to a new survey.
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Product NewsNew stores and Express sites drive Costa growth
Estate expansion and the introduction of a new range of breakfast food have helped grow sales at the Costa chain.
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Product NewsGallery: Bakers reveal spooky Halloween treats
Halloween is less than a week away and the nation’s bakers are feeling spooky. In celebration of this haunted holiday, British Baker has created a gallery of some spooktastic creations.
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Product NewsAryzta rolls out Christmas bakery range
Global bakery business Aryzta Food Solutions has introduced a nine-strong seasonal bakery range in the run-up to Christmas.
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Product NewsReal Good Food to move HQ and review costs as margins take hit
Real Good Food has announced it is to move its HQ and that it now expects to make a loss in the current financial year.