All Foodservice articles – Page 15
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Bakery LoSoDo opens at Radcliffe Market
The new bakery offers handmade sourdough loaves and pastries, such as croissants
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Fisher & Donaldson celebrates new café with ice cream doughnuts
The new ice cream doughnuts, which are fudge flavoured, mark the opening of its outdoor cafe
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Doughnut Time opens in Westfield Shepherd’s Bush
The doughnut specialist is expanding its retail portfolio with a new site at the shopping centre in west London
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James Hall partners with food waste app Too Good To Go
The app will help consumers prevent food waste and access unwanted food in-store
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CBA study reveals how bakeries adapted during Covid-19
More than half of respondents offered a takeaway service during lockdown and a third saw their turnover increase
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French bakery Ladurée opens new site in London
The boutique offers signature macarons, patisseries and cream tea, as well as homeware
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The Apprentice’s Carina Lepore opens second shop in Beckenham
Dough Bakehouse’s second site in Beckenham features an in-house bakery, café and terrace area serving new menu items such as doughnuts and one-metre ’social distancing’ baguettes
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Roberts Bakery launches TV ad campaign
The advertising campaign focuses on innovation, health and sustainability
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Bristol bakers to raise funds for anti-racism organisations
The event will see bakers in Bristol unite in the worldwide fight against racism
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FOB 2020: Annual report available now
The Federation of Bakers’ report covers issues such as food waste, Brexit and sugar reduction
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Greggs expands its menu following post-lockdown reductions
The menu will include Belgian buns, jammy heart biscuits and baguettes
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Scottish Clark’s Bakery to open new stores and expand bakery
Clark’s Bakery has just been given planning permission for a £100,000 expansion
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Henderson Wholesale invests in bakeries and expands range
Two Irish bakers have grown their businesses and created new jobs
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Warrens optimistic for future despite local redundancies
Warrens Bakery hopes it is ahead of the curve, says chairman Mark Sullivan
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Birds Bakery pushes ahead with investment plans
The bakery will be carrying out refits and adding new equipment
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Channel 4 unveils new Great British Bake Off trailer
The marketing campaign showcases the UK’s flour shortage during the coronavirus crisis
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Aryzta faces shareholder revolt over chairman
The bakery supplier is seeking a new chairman to replace Gary McGann
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Tipiak launches vegan cocktail savouries
The thaw and serve range comprises vegan muffins, tarts and shortbread.
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Brazilian bakery Piff Paff expands amid Covid-19
Piff Paff Bakery is expanding its product range, with plans to open a shop in the longer term.
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Coronavirus outbreaks at Greggs and Mr Kipling
The bakery firms have been hit by outbreaks of coronavirus in the last week.