All Foodservice articles – Page 17
-
Product NewsCosta kicks off 2022 with new bakery items
Vegan paninis, plant-based sweet treats and Aero muffins are among the latest items to join the coffee shop’s food menu
-
NewsVeganuary ahoy: plant-based NPD unveiled for 2022
Rounding up some of the products bakery brands are rolling out to target vegans and flexitarians alike for Veganuary 2022
-
Product NewsRevealed: our pick of bakery’s top new launches in 2021
From wonky bread boxes to healthier doughnuts, British Baker names some of its favourite bakery NPD from the past year
-
NewsPan’Artisan sales & marketing director promoted to MD
David Jones takes up his new role at a time of ‘significant capital investment’ for the foodservice dough maker
-
NewsASA upholds complaint over Papa John’s Bitcoin promotion
The Advertising Standards Authority said the pizza chain’s promotion ‘trivialised what was a serious and potentially costly financial decision’
-
FeatureTop bakery trends for 2022 revealed: part 2
Fibre, nostalgic flavours and indulgence are among the top trends likely to play out on the bakery scene in 2022
-
FeatureTop bakery trends 2022 revealed
From sustainability to direct-to-consumer models, healthy creations and hybrid ones, we dive into the bakery trends likely to come out on top in 2022
-
NewsBuyout sees Wrights Food Group added to Compleat line-up
The pie maker has become the latest acquisition of the PAI Partners-owned group, which brought Addo and Winterbotham Darby under its umbrella in November 2021
-
InterviewCornish Bakery boss: bakery is the new coffee shop
Steve Grocutt speaks to British Baker about his aspirations for the future, including doubling turnover and reaching 100 sites in the next five years
-
NewsBakeries losing out on sales to shoppers with allergies, report finds
A new Délifrance report found that 52% of consumers with food hypersensitivity won’t buy anything or will go elsewhere if they can’t find the bakery product they want
-
Product NewsCoffee shop Christmas: Starbucks, Costa and Pret unveil NPD
Vegan ‘turkey’ sandwiches, sparkle cakes and even a sweet Chocolate & Orange S’mores Toastie are among the new additions to coffee shop menus this Christmas
-
![Gails_Tom_Molnar_Luchford_DJP_02032020_0720[1]](https://d3rctclhuobtt7.cloudfront.net/Pictures/100x67/6/5/9/249659_gails_tom_molnar_luchford_djp_02032020_07201_870976_crop.jpg)
InterviewGail’s CEO Tom Molnar on why bakers are kings of the company
With new investors on board, winds of change are blowing through Gail’s Bakery, but CEO Tom Molnar is standing firm on the principles the company was originally built upon
-
NewsMy Baker targets business meetings with corporate service
The cake specialist’s new offering provides delivery of baked items for client and workforce catering and gifting
-
NewsBakery equipment: Unifiller and Convotherm unveil new kit
A streamlined spraying solution, hot display cabinet and combi-oven are the latest pieces of kit to be made available to bakeries and foodservice operators
-
NewsPub giant Greene King expands cake delivery service
Called The Big Cake Co, the service is now available from 43 Greene King pubs across the UK offering six core cakes alongside seasonal specials
-
NewsPret a Manger partners with A&W for Canada debut
The coffee shop chain has made a deal with A&W restaurants in Canada to pilot its food and beverage offering in the country as it rolls out coffee machines in the UK
-
NewsGreggs eyes evening daypart but warns of rising costs
The business aims to have 500 of its shops open until 8pm by the end of 2022 as part of a plan to double its turnover to £2.4bn by 2026
-
NewsWest Cornwall Pasty Co pays pandemic price with £7.1m loss
Sales for 2020 were reduced to £6.1m from £18.7m in 2019, in a year that saw the company permanently close its high street and travel outlets
-
NewsGreencore buoyed by strong food-to-go sales in Q4
The convenience manufacturer says increasing demand has contributed to a 37% rise in food-to-go revenue compared with the 2020 period
-
NewsPace of recovery at SSP ‘remains uncertain’, Q4 update shows
Revenues at the travel food and drink operator were around 47% of 2019 levels in Q4 as the business expects sales to return to pre-Covid levels by 2024