All Latest News articles – Page 181
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Product NewsNatasha’s Law: reactions to new labelling legislation
Environment Secretary Michael Gove has announced the introduction of a new law that makes full ingredient labelling mandatory on all pre-packed food.
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NewsFull ingredients labelling to be required under new law
Hospitality trade groups have hit out at a new law that will make full ingredients labelling on all pre-packaged foods mandatory.
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NewsSubway opens its first south of England drive-through
Subway has opened a drive-through in Swindon – its first in southern England.
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Product NewsHiggidy branded counters trialled in Sainsbury’s stores
Sussex-based pastries supplier Higgidy has partnered with Sainsbury’s to trial a branded product range on the retailer’s deli counters.
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Product NewsSnacking slump hits out-of-home bakery occasions
Out-of-home occasions featuring bakery items have fallen 2%, driven by a decline in snacking, new research from analyst MCA has revealed.
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ReportsCan these bakeries change the face of the UK market?
British Baker has published its annual Bakery Market Report, offering the lowdown on the industry’s 75 biggest players, measured by the number of retail-focused sites they operate.
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NewsFive arrests made over Patisserie Holdings collapse
Five people have been arrested and interviewed by the Serious Fraud Office following the collapse of Patisserie Holdings.
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Product NewsNew ingredients service aims to reduce blends costs
A new ingredients service claims it can reduce administrative, labour and storage costs by delivering pre-packaged batches of individual seasoning blend packs.
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NewsBorders Biscuits cuts plastic packaging by 90%
Border Biscuits has removed 90% of the plastic from its packaging, in line with the UK Plastics Pact.
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Product NewsDawn Foods rolls out range of egg-free glazes
Bakery ingredients manufacturer Dawn Foods has launched a range of egg-free glazes.
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Product NewsBrioche Pasquier expands petit fours range
French patisserie manufacturer Brioche Pasquier has introduced a seven-strong range of choux pastry petits fours.
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Product NewsBurton’s launches Maryland chocolate cookie bar
Burton’s Biscuit Company has entered the chocolate biscuit bar market for the first time with its Maryland brand.
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Product NewsMcVitie’s launches range of granola oat bakes
Britain’s largest biscuit brand has developed a range of oat bakes initially launching in two flavours, Dark Chocolate & Almond and Cranberry.
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NewsBakeries record strongest growth in QSR market
Bakeries have been a star performer in the quick-serve restaurant (QSR) market in the past year.
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NewsBakeries targeted in new HSE dust inspection drive
Bakeries are among businesses to be targeted in a new crackdown on dust control by the Health and Safety Executive (HSE).
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NewsWarburtons’ bagel bonanza offers food for thought
As far as I’m concerned, the most you do with a bagel is toast it and smother it in butter and Marmite or, very occasionally, peanut butter.
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NewsMademoiselle Desserts is fined £36k for mixer injury
Mademoiselle Desserts Corby Limited has been fined £36,000 after a worker’s foot was broken by a mixer.
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NewsCo-op to open coffee shop concessions in 10 stores
Co-op is to open coffee shop concessions in 10 of its stores under a new deal with Churchill Catering.
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NewsYum Bun joins first Seven Dials Market traders
Steamed bun street food company Yum Bun is one of the first five businesses to be part of the Seven Dials Market in London, which is set to open in September.
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Product NewsBahlsen rebrands First Class and Messino biscuits
Family business Bahlsen has renamed two of its biscuits to promote the “indulgent” nature of the treats.