All Latest News articles – Page 199
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NewsDawn names Rising Star finalist student ambassador
Baking Industry Awards finalist Megan Roberts has been appointed a student ambassador at Dawn Foods.
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NewsBakeTran launches online technical training for bakers
International baking consultancy BakeTran has launched an online technical training facility to help businesses improve their breadmaking and pastry skills.
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Product NewsThe Polish Bakery secures product listings at Ocado
Family business The Polish Bakery has gained its first listing at Ocado.
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Product NewsRhythm 108 goes 100% vegan across all lines
Snack brand Rhythm 108 has overhauled its entire portfolio to be 100% vegan and introduced a new all-day snack bar range.
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NewsAnger at timing of HFSS advertising consultation
Health chiefs have come under fire for launching a consultation on advertising of foods high in fat, sugar or salt (HFSS) while the industry faces Brexit.
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NewsIndustry views sought on bakery apprenticeships
The National Bakery School at London South Bank University is consulting with the industry on new apprenticeship standards.
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Product NewsBiscuiteers reveals limited edition Royal Baby biscuits
Iced biscuit manufacturer Biscuiteers has unveiled a limited-edition tin of biscuits to mark the imminent arrival of Prince Harry and Meghan Markle’s first child.
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Product NewsBells of Lazonby relaunches its We Love Cake range
Bells of Lazonby has relaunched its free-from We Love Cake range with lower-sugar recipes and a new look.
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NewsPeggy Porschen opens flagship parlour in Chelsea
Cake parlour brand Peggy Porschen has opened its new flagship store on King’s Road, London.
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NewsUpfield relaunches Flora with plant-based recipe
Upfield, owner of the former Unilever spreads business, has relaunched the Flora brand with a 100% plant-based recipe.
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Product NewsCrosta & Mollica partners with lager brand for launch
Italian baked goods supplier Crosta & Mollica has partnered with beer brand Birra del Borgo for its new beverage launch.
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NewsRosalind Miller launches Diploma in Cake Baking
London cake maker Rosalind Miller has launched a Master Diploma in Cake Baking and Decorating.
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Product NewsCosta trials Deliveroo service at six London stores
Costa Coffee is trialing a delivery service with Deliveroo through six of its London stores.
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Product NewsHigh tea: The sandwich that tastes great in the air
An airport food supplier has created sandwiches designed to remain packed with flavour when eaten in the air.
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NewsSilvery Tweed Cereals appoints sales director
Silvery Tweed Cereals has appointed Mark Jackson to its board in the role of sales director.
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Product NewsPizzas and mince pies help Asda meet plastic target
Changes to plastic packaging on pizza bases and mince pie boxes are among actions that have helped Asda meet its plastic reduction target for 2018.
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NewsReal Good Food finance chief to leave business
Real Good Food chief financial officer Harveen Rai, who helped turn around the business, is to leave at the end of this month.
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OpinionGreat Celebrity Bake Blog 2019: Episode Two
This week’s episode of the The Great Celebrity Bake Off for Stand Up 2 Cancer was like a happy trip down memory lane for me.
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Product NewsNew York Bakery Co adds new buns for foodservice
Grupo Bimbo-owned New York Bakery Co has expanded its out-of-home range with three new buns.
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Product NewsNo-deal tariffs plan ‘offers no advantage to industry’
Government tariff plans in the event of a no-deal Brexit have come under fire from trade bodies.