All Latest News articles – Page 198
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Product NewsDean’s launches ‘A better class of biscuit’ campaign
Family-owned shortbread manufacturer Dean’s is launching a new advertising campaign nationwide.
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Product NewsPuratos UK appoints Neil Brown as senior key account manager
Former Stateside Foods commercial manager Neil Brown has joined ingredients supplier Puratos.
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Product NewsKonditor & Cook extends surplus app to all stores
Cake specialist Konditor & Cook has extended its partnership with surplus food app Too Good To Go to all five of its stores in London.
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Product NewsWarburtons expands range with full-sized bagels
Warburtons has expanded its range of sandwich alternatives with a duo of pre-sliced bagels.
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NewsReal Bread Campaign to host Batch Edinburgh event
Batch, an event for bakers organised by Real Bread Campaign, is to take place in Edinburgh on 18 June.
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Product NewsBrioche Pasquier unveils new petits fours range
Brioche Pasquier has unveiled a new range of petits fours called Délicatesse.
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NewsJulien Piveteau wins Young Pastry Chef of the Year
Julien Piveteau of the London Hilton on Park Lane has been named Young Pastry Chef of the Year 2019 in the Master Chefs of Great Britain competition.
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Product NewsFreaks of Nature launches into foodservice market
Plant-based, free-from dessert maker Freaks of Nature has expanded its offering into the foodservice market for the first time.
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Product NewsCountry Choice adds three new Cadbury branded lines
Country Choice has extended its Cadbury product range with three new products including an Oreo muffin.
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Product NewsWheat price down as crop shows good development
Good development of the UK wheat crop has been reflected in a drop in the price of feed wheat.
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Product NewsTesco launches meat- and dairy-free sausage roll
Tesco is to launch a meat- and dairy-free sausage roll at its in-store bakeries — but has stopped short of calling it vegan.
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Product NewsPuratos unveils summer seasonal mixes and fillings
Puratos has launched its first branded fillings to be produced at the Fruitapeel operation acquired in 2017.
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Product NewsEaster NPD 2019: chocolate pizza to bunny doughnuts
As most of the nation gears up for a four-day weekend and chocolate overload, bakers are busy whipping up delectable treats for the occasion.
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Product NewsCrosta & Mollica secures on-trade listing for snack bags
Italian baked goods supplier Crosta & Mollica has gained on-trade listings for its snack-sized bags of tarallini savoury biscuits, which include a new flavour variant.
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NewsBusinesses warned of food hygiene rating scam
Food businesses have been warned about a scam involving the Food Hygiene Rating Scheme.
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Product NewsSubway launches first-ever vegan sandwich
Subway has expanded its menu with its first-ever vegan sub and salad, which are available nationwide from today (17 April).
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Product NewsCampden BRI launches 3D printing technology study
A new study is to examine the capabilities and limitations of 3D-printing technology through practical trials on a wide range of food materials.
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Product NewsWarburtons adds premium product to fruit loaf range
Warburtons has added a premium 400g loaf to its fruit loaf range.
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Product NewsDoughnut Time creates Cadbury Creme Egg café
Doughnut Time has partnered with Cadbury for a world-first Cadbury Creme Egg Doughnut Café.
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Product NewsBrook Food donates £1,925 to local lifeboat station
Brook Food Processing Equipment has donated almost £2,000 to the Royal National Lifeboat Institution (RNLI) station at Minehead.