All Latest News articles – Page 200
-
Product NewsTritordeum cereal supplier secures PepsiCo funding
Agrasys, the company behind sustainable cereal Tritordeum, is to receive a PepsiCo grant worth €20,000 to help develop its business.
-
Product NewsCake study shows sugar cut potential, say campaigners
A new study by health campaigners has found wide variation in sugar and calorie content in the same styles of cakes and biscuits. This, they claimed, showed how it was possible for bakers to reformulate products.
-
Product NewsRSSL opens acrylamide lab as need for testing grows
A dedicated acrylamide laboratory has been set up by Reading Scientific Services (RSSL) to meet rising demand for testing.
-
Product NewsWarburtons rolls out new gluten-free wraps
Warburtons has unveiled its first new free-from products since dropping the Newburn Bakehouse branding from its gluten-free range
-
Product NewsVegetable pizza flours launched by Eurostar
Eurostar Commodities has launched a three-strong range of vegetable pizza flour mixes.
-
NewsIt’s a pizza art: Zizzi partners with micro-artist
Zizzi has teamed up with a micro-artist to help showcase its new summer menu.
-
NewsWarburtons donates £10k to help fund community kitchen
Warburtons has donated almost £10,000 to an East Lancashire-based project that aims to help vulnerable people.
-
Product NewsGraze rebrands to tackle negative views of snacking
Graze has unveiled new branding as part of a bid to challenge negative perceptions around snacking.
-
Product NewsCosta rolls out new summer bakery items
Costa Coffee has launched a cinnamon brioche bun and raspberry & blackcurrant ripple cake as part of its summer menu.
-
Product NewsChristmas preview: retailers reveal bakery NPD
It’s beginning to look a lot like Christmas – for those working in the supermarkets at least, as retailers start revealing what they’ve got planned for the 2018 festive season.
-
Product NewsThe Artisan Bakery to supply recipe box firm
West London business The Artisan Bakery is to supply recipe kit delivery service Gousto with baked goods.
-
Product NewsSevere obesity in Year 6 schoolkids hits record high
The proportion of 10 to 11-year-old children who are severely obese has reached a record high, according to new figures.
-
Product NewsDutch vegetable pizza bases roll out in Waitrose
Dutch plant-based brand Magioni has gained its first UK listings for vegetable pizza bases.
-
NewsSearch begins for Bake Off: The Professionals teams
Think you’ve got what it takes to please Cherish Finden and Benoit Blin? Then Channel 4 wants to hear from you.
-
Product NewsBun out the oven: Baby born outside Village Bakery
A mum and dad have thanked staff at the Village Bakery who helped deliver their baby.
-
Product NewsAu Naturel greaseproof paper range launched
A range of eco-friendly greaseproof paper using ‘next generation inks’ has been launched by a Mid-Glamorgan-based supplier.
-
Product NewsFood artist constructs BFG from Mr Kipling cakes
A food artist has constructed a giant sculpture of Roald Dahl’s beloved character, The BFG, entirely from Mr Kipling cakes.
-
Product NewsPladis extends McVitie’s Thins range
Biscuit manufacturer Pladis has expanded its range of McVitie’s Thins with three pieces of NPD.
-
Product NewsB-Tempted launches gluten-free vegan range
Free-from brand B-Tempted has unveiled a selection of gluten-free vegan cupcakes and muffins.
-
Product NewsTiny Rebel brews beer from Iceland’s surplus bread
Frozen retailer Iceland has teamed up with Newport-based brewery Tiny Rebel to create a beer made from excess bread.