All Latest News articles – Page 200
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NewsPidy promotes Levet to commercial manager
Pidy has promoted Fabien Levet to the position of commercial manager.
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NewsAryzta claims it has taken first steps in turnaround
Aryzta has reported a 0.7% hike in organic revenue in the past six months – and claimed it has made its first step towards a turnaround.
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Product NewsUrban Eat to launch vegan avocado summer sandwich
Urban Eat has added two summer seasonal specials to its portfolio, including its first-ever sandwich featuring avocado.
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NewsColpac launches recyclable paperboard platter range
Colpac has unveiled a new paperboard platter range as an alternative to plastic.
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Product NewsRoberts secures nationwide c-store listing for first time
Six Roberts bakery products are to be available in 2,200 stores and forecourts through wholesaler Booker.
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Product NewsOne Stop adds six lines to own-label cake range
Convenience retailer One Stop has expanded its range of own-label cakes with the addition of six new lines, including a chocolate caterpillar cake.
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NewsHovis pledges support for Alzheimer’s Society
Hovis has announced a two-year charity partnership with Alzheimer’s Society following a vote among its 3,000 employees.
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NewsAsda bakery chief to speak at BSB spring conference
Asda’s head of bakery Ian Cummings is to speak at the British Society of Baking’s (BSB’s) spring conference, which is themed around ‘driving healthy profits’.
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Product NewsUK could import battery hen eggs in no-deal Brexit
A no-deal Brexit could see the UK import billions of eggs from battery hens, the British Egg Industry Council (BEIC) and Compassion in World Farming (CIFW) have warned.
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Product NewsBritain’s Best Loaf deadline extended by one week
We have extended the deadline for the 2019 Britain’s Best Loaf competition to give even more bakers the opportunity to showcase their skills and the quality of their work to peers and potential customers!
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Product NewsSourdough pizzeria Franco Manca joins Uber Eats
Uber Eats has announced that Franco Manca will now be available to order on the app.
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Product NewsPies the limit! Highlights from British Pie Week 2019
It’s British Pie Week – an annual celebration of sweet and savoury pastry-encrusted treats that runs from 4-10 March 2019.
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Product NewsCosta adds gluten-free and Easter items to spring menu
Costa Coffee has unveiled a refreshed menu for March, with new Easter treats and gluten-free options.
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Product NewsVegan pie takes top spot at British Pie Awards
A vegan pie has been crowned Supreme Champion at the 11th annual British Pie Awards.
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Product NewsMono hosts chocolate workshop for bakers
Mono Equipment has hosted a chocolate workshop for bakers, run by master chocolatier Beverly Dunkley.
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Product NewsDoughnut time teams up with Blondies Kitchen for International Women’s Day
Today (8 March) is International Women’s Day, and London-based doughnut chain Doughnut Time is marketing the occasion with a doughnut inspired by the movie Legally Blonde.
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NewsGreggs’ turnover breaks £1bn barrier for first time
Full-year sales at Greggs have broken the £1bn barrier for the first time in 2018, with the business seeing a 7.2% hike in turnover.
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Product NewsCru8 gets Selfridges listing and Deliveroo partnership
Cru8 has secured listings for its paleo and plant-based bakery products at Selfridges Foodhall, and has partnered with Deliveroo for local delivery.
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NewsSchool challenge kicks off Scottish Bakers awards
Voting has opened for the Scottish Baker of the Year 2019 competition.
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OpinionGreat Celebrity Bake Blog 2019: Episode One
Never have I heard the word “vagina” uttered on a non-medical TV show quite as frequently as it was in the Bake Off tent last night.

















