All Latest News articles – Page 32
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Roberts Bakery reveals shake-up at Northwich site following fire
Described as the ‘most important operational overhaul in decades’, the shake-up involves a significant rebuild of the Northwich bakeries and relocation of Little Treats
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Real Good Food benefitting from radical reform plan
Liverpool-based cake decoration specialist reports a 2% increase in first-half revenue as it looks to get the business back to profitablity this financial year
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Gail’s partners with Neighbourly to distribute surplus food
Surplus baked goods from Gail’s Bakery will be distributed to more than 400 local organisations and charities
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Product News
Ingredients innovation: suppliers unveil latest bakery NPD
A vegan sponge mix, an egg wash replacer and a ‘pro palm’ oil range are among the latest ingredient launches
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Premier Foods acquires breakfast brand Fuel10k
Cookies, muffins, snack bars, and granola are among the items made by protein-enriched brand Fuel10k
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Product News
Costa reveals festive bakery items for Christmas 2023
New toasties, cakes and beverage flavours are among the festive NPD launching this week
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Wholemeal labelling: Will plant bakers have to rename loaves?
Industry chiefs have yet to respond after Defra said bread using white flour should not be marketed with the word wholemeal
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Craft Bakers Association launches mental health and leadership training
How to lead a successful bakery shift and support employees with their mental health will be covered by the courses which are available at a discounted rate for CBA members
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Cornish Pasty Week 2024 to help children get cooking
Cornish pasty makers will donate money raised from sales during the week, which takes place from 26 February to 3 March 2024
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Bakers reveal more sweet treats for Halloween 2023
Ghostly crumpets, boo-tiful doughnuts, and a mummified caterpillar cake are among the spooky baked goods being rolled out for Halloween this year
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Nairn’s appoints new managing director and marketing chief
Finance director Colin Dingwall will become MD of the Scottish gluten-free specialist following the retirement of Martyn Gray
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Greggs, Campden BRI and Natasha’s Foundation join webinar panel
Greggs’ head of technical, a regulatory affairs specialist from Campden BRI, and co-founder of Natasha’s Foundation are set to discuss allergen management in the supply chain
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Three new bakeries opening in London this autumn
A trio of businesses are expanding their estates across the capital, offering baked goods with French, American, and Indian influences
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Tickets selling fast for the 2023 Baking Industry Awards
Join some of the biggest companies in the baking industry, including Allied Bakeries, Hovis, and Warburtons, as well as major retailers at this prestigious event
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New bakery equipment on display at IBA 2023
Round-up of the latest innovations being unveiled at the baking, snacks and confectionery trade fair in Munich this week
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Product News
Sainsbury’s unwraps Christmas bakery range for 2023
Spruced Up Sticky Toffee Pudding, Posh Prawn Toasties, Boas of Holly, and Tipsy Toffee Caramel Pies are among the products available at Sainsbury’s this Christmas
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Bertinet Bakery launches Sunday sourdough campaign
National brand marketing campaign from the sourdough specialist includes breakfast in a giant outdoor bed at London’s Southbank
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Bakery firms look to continue growth with new hires
A new head of product & innovation, business development manager, and pair of chief financial officers are the new faces at manufacturers and suppliers to the baking sector
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Morrisons to give away free Warburtons crumpets at cafés
The ‘Ask For Ellen’ initiative, which saw 200,000 portions given out to UK families over the summer, returns for the half-term break
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Equipment supplier Rademaker partners with Form & Frys
Dutch-based company looks to expand its bakery solutions further across the European and North American markets