All British Baker articles in November 2017 – Page 4
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Product News
Best-selling bakery products revealed by Palmer & Harvey
Wholesaler Palmer & Harvey has revealed a guide of best-selling products across the bakery sector to help retailers stock the correct items in their core range.
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Product News
Breadcraft Bakery forced to close after pest infestations
London-based Breadcraft Bakery has closed after health inspectors found cockroaches and pigeons in its storeroom.
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News
Tim Hortons continues expansion with second Glasgow site
Tim Hortons is set to open a second outlet in Glasgow as part of the firm’s nationwide roll-out plan in the UK.
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Product News
Sainsbury’s launches Snow Globe Christmas sandwich
Sainsbury’s has launched a star-topped Snow Globe Sandwich as part of its Christmas range.
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Product News
Butt Foods’ sourdough naans listed at Soho Coffee
Nottingham-based bakery Butt Foods has secured a contract to supply its sourdough naans to Soho Coffee Co.
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Product News
Bakery margins squeezed tighter as wheat costs rise
Rising wheat prices are heaping further pressure on UK bread margins.
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Product News
Irwin’s secures major batch bread contract with Asda
Northern Ireland-based Irwin’s Bakery has secured a major contract with Asda to supply batch bread to 300 stores across the UK.
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Product News
Irwin’s eyes brunch with artisan range
Irwin’s Bakery has expanded its range with two new artisan loaves, including a sourdough.
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News
EU plans too late for many workers, warn trade bosses
Industry bosses have welcomed government plans to allow EU citizens to stay in the UK – but point out that many workers have already left the country.
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News
Barry Callebaut bucks declining chocolate market
Chocolate supplier Barry Callebaut has bucked a declining overall EMEA chocolate market to grow its volumes 6.4%.
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News
Charity launching bakery employing young people with autism
A charity is planning to build a commercial bakery employing young people with severe autism.
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News
Roberts Bakery joins SOFHT High 5 training scheme
Roberts Bakery has joined the Society of Food Hygiene & Technology (SOFHT)’s High 5 scheme.
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Product News
Gallery: Greggs reveals its festive menu
Greggs has unveiled its sweet and savoury Christmas menu that will feature nine new baked products.
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Product News
Pret A Manger unveils Christmas sandwich range
Pret A Manger has launched its Christmas sandwich range – including its first-ever vegan festive sandwich.
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News
Most EU citizens will be allowed to stay in UK after Brexit, says government
EU citizens are to be given a two-year ‘grace period’ following Brexit to apply for settled status in the UK.
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News
Farm Shop & Deli show 2018 dates revealed
The Farm Shop & Deli show is set to return to the NEC, Birmingham from 16-18 April 2018 – with more than 450 companies predicted to exhibit.
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Feature Synopses
Feature synopsis: Breakfast Bakery 2018
This feature will explore how demand for on-the-go breakfast products is growing – and how the line between breakfast and snacking is blurring.
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Feature Synopses
Feature synopsis: Easter Bakery 2018
European countries – particularly Eastern European – have a tradition of producing Easter breads. The babka has already attracted some publicity, for example.
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Feature Synopses
Feature synopsis: Retarder Provers 2018
This feature will look at the role retarder provers can play in improving the quality of finished product.
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Feature Synopses
Feature synopsis: Bread mixes 2018
This article will look at evolving role of bread mixes in the British bread market.