All British Baker articles in November 2018
View all stories from this issue.
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News
Signature bosses named joint entrepreneur of year
Signature Flatbreads bosses Charles and William Eid have triumphed in an awards ceremony that celebrates outstanding individual achievement.
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Product News
Gluten-free sugar replacer launched by Ulrick & Short
Ulrick & Short has unveiled a gluten-free sugar replacer for cakes, muffins and other baked goods.
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News
Embrace social media to thrive, urges wholesaler
Takeaway food providers must utilise social media in 2019 to thrive, JJ Foodservice has cautioned.
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News
Deliveroo builds house from puds, toast and pies
An edible house, built from ingredients including Yorkshire pudding, slices of bread and handmade pies, was unveiled by Deliveroo this week.
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Product News
FSA reassures bakers over selling well-fired bread
Bakers can sell well-fired loaves as long as they follow acrylamide mitigation steps, the Food Standards Agency (FSA) has stated.
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News
Bakels MD elected Master of Worshipful Company
British Bakels managing director Paul Morrow has been elected as the new Master of The Worshipful Company of Bakers.
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Product News
Auntie Anne’s to open first store in Manchester
Pennsylvanian bakery company Auntie Anne’s is to open a store in Manchester’s Arndale centre on Monday (3 December).
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Product News
Early mince pie spend up £1m compared to last year
Christmas has come early, with more consumers than ever tucking into festive bakery treats well ahead of the big day.
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Product News
Loma expands X5 range with new X-ray model
Loma Systems has added to its X5 X-ray series with a new model.
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News
300-year-old KC Bakery sold to local couple
A Northamptonshire bakery established more than 300 years ago has been acquired by a local couple.
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News
Muffin Break to target the South and Midlands in 2019
Muffin Break is to focus its store openings on the Midlands and South of England next year.
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Product News
Bakels opens new £10m Bicester distribution centre
Ingredients supplier British Bakels has opened a new £10m distribution centre in Oxfordshire.
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Product News
Brook launches dedicated asset disposal department
Brook Food Processing Equipment has expanded its range of services with a department specialising in asset disposal.
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Product News
CSM revamps Arkady range following customer survey
CSM Bakery Solutions has revamped its Arkady bread ingredients range following the results of a bakery customer survey.
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News
Greggs expecting full-year profit before tax of £86m
Greggs is expecting to make a full-year profit of £86m following strong trading in October and November.
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Product News
Maid of Gingerbread makes giant baked townhouse
A model gingerbread townhouse made with more than 18kg sugar, 22kg butter, 50kg flour, 4kg of ground spices and 3.5kg of golden syrup has been on display this weekend.
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News
Greencore to focus on UK after completing US sale
Greencore Group has this weekend completed the sale of its entire US operation to an affiliate of Hearthside Food Solutions.
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Product News
Aryzta adds vegan savoury pastries to line-up
Azryta Food Solutions has expanded its vegan-friendly range with four new savoury pastries.
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Product News
Bakers team up with Beer52 for exclusive craft brews
London eateries, including bakery Lily Vanilli and Cantonese bun restaurant Bun House, have collaborated with craft beer company Beer52 to launch an exclusive range of brews.
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Product News
Cake Box revenue and profits rise more than 40%
Sales at egg-free cake supplier Cake Box – which this year listed on AIM – have risen 44% year on year to £8.3m in the six months to 30 September.