All British Baker articles in September 2019 – Page 4
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Product NewsCru8 unveils grain-free keto vegan loaf and buns
Cru8 has launched a range of grain-free keto and vegan breads.
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OpinionBake Off 2019: From pert buns to bread dread
Fans of ASMR (that’s people who enjoy certain visual or auditory sensations) would have been thrilled with last night’s episode of Bake Off.
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Product NewsGeneral Mills rolls out Fibre One red velvet cake bars
General Mills has added a red velvet cake bar to its Fibre One range.
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Product NewsPret launches first range of focaccias in autumn menu
New toasties, sandwiches, wraps and biscuits are to feature in Pret A Manger’s autumn menu, which also includes Pret’s first range of toasted focaccias.
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NewsUlma Packaging appoints Ed Williams sales director
Packaging equipment supplier Ulma has named Ed Williams as its new sales director.
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NewsChristmas Stars 2019: one more week to enter contest
Bakers have one more week to enter the British Baker Christmas Stars competition 2019.
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Promotional featureVersatile vanilla: harnessing the world’s oldest flavour
Hugh Evans, Marketing Manager Europe and Asia at Synergy Flavours explains why vanilla’s complexity keeps bakers coming back for more
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Product NewsBrownings raises funds to bring home man in coma
Brownings The Bakers has been selling special empire biscuits to help raise money for a Scottish man who is in a coma after being attacked in Ibiza.
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NewsDog treat: Bakery creates pooch-friendly doughnuts
Woof you believe it? Nottingham-based Doughnotts is selling doughnuts for dogs.
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Product NewsEmpire cakes back: BBF to make Stormtrooper sponge
Cakes and desserts business BBF is to next month launch an Original Stormtrooper helmet cake that will roll out as part of a new range of products featuring the Star Wars bad guys.
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NewsDawn marks anniversary and installs packaging line
Dawn Foods has invested in a new automated dry packing line at its Worcestershire site as the company marks its 30th anniversary in the UK.
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Product NewsBakery NPD from the 2019 Speciality & Fine Food Fair
Plant-based bakery products were in the spotlight at the Speciality & Fine Food Fair at Kensington Olympia last week.
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Product NewsGreggs’ autumn menu: new baguettes, toastie and wrap
Greggs has spiced up its autumn menu with four new savoury bakery items.
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NewsPuratos appoints Knight as senior product manager
Ingredients supplier Puratos has named Philippa Knight as senior product manager to drive product and category development.
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Product NewsStudy adds weight to ’sugar tax’ on cake and biscuits
A tax on biscuits, cakes and sweets might be more effective at reducing obesity levels than increasing the price of sugar-sweetened drinks, latest research suggests.
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NewsBaking Industry Awards ’19: The big night in pictures!
The Baking Industry Awards is the biggest night in the baking industry calendar – and we’ve got the pictures to prove it!
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Product NewsNew Costa menu includes spiced Lotus Biscoff Muffin
Costa Coffee has unveiled a Lotus Biscoff muffin as part of its limited-edition autumn menu.
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Product NewsBrace’s to supply Heron Foods and B&M Express
Welsh bakery Brace’s has signed a deal to supply discount retailer Heron Foods and its sister brand B&M Express stores across south Wales and the south west of England.
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Product NewsIrwin’s Bakery unveils new Fillsomes food-to-go range
Northern Ireland-based Irwin’s Bakery has launched a range of food-to-go products called Fillsomes.
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NewsWinners of the 2019 Baking Industry Awards revealed!
Here they are – the businesses, brands and individuals that have reached the final frontier at the 2019 Baking Industry Awards.