All articles by British Baker – Page 16
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InterviewQ&A: Tesco dessert buyer on inspiration for Christmas range
Kirsty Preston discusses the trends that inspired Tesco’s festive range for 2021 as well as some of the NPD highlights
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NewsWhen will the Baking Industry Awards finalists be announced?
The 39 finalists across 13 categories, including Baker of the Year and Craft Bakery Business Award, will be revealed throughout the week commencing Monday 9 August
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Product NewsChristmas bakery ranges 2021
Here, we take a deep dive into the new products, themes and trends set to appear in festive sweet and savoury bakery this year
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NewsBritain’s Best Loaf 2021 revealed
We reveal the winners in six categories as well as the loaf that took home the ultimate title at the 2021 event
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FeatureInside the judging process at Britain’s Best Loaf 2021
Take a look behind the scenes of the adjudication for Britain’s Best Loaf 2021
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FeatureVideo: How we chose Britain’s Best Loaf 2021
Britain’s Best Loaf 2021 has been crowned. Here we take a look at what the judging process involved by speaking to those responsible on the day
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NewsFinalists for Outstanding Contribution to Baking Industry revealed
We want you to help decide the winner of this prestigious category from our three worthy finalists for the Baking Industry Awards 2021
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NewsHow to optimise bakery production for the post-Covid era
This free webinar explores how to make the most out of bakery production while keeping costs down and waste to a minimum
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NewsFlash opening: get your Britain’s Best Loaf entries in now
With a new date and venue for the 2021 competition, we’re offering you a few more days to enter your loaves for a chance to be crowned Britain’s Best Loaf
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NewsDate and venue change for Britain’s Best Loaf 2021
Following the postponement of the UK Food & Drink Shows, the hunt for Britain’s Best Loaf will now take place on Wednesday 7 July in West Sussex
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NewsUK Food & Drink Shows moved to April 2022
The National Convenience Show, Farm Shop & Deli Show and Food & Drink Expo will now take place from 25-27 April 2022 while Foodex has been moved to 2023
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ReportsNew bakery products revealed for summer 2021
Summer is upon us and the nation’s bakers, manufacturers and retailers have been busy creating new products to celebrate the return of socialising
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NewsWho’s made an outstanding contribution to bakery?
Do you know someone who’s gone above and beyond for the bakery industry? Then nominate them for Outstanding Contribution to the Baking Industry at the 2021 Baking Industry Awards
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NewsFive reasons to attend the bakery efficiency webinar
From practical advice to expert answers to your questions, here’s why you should sign up to ‘How to optimise bakery production for the post-Covid era’
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NewsPut your burning bakery questions to our expert panel
Join our free webinar on Tuesday 8 June where you can quiz our experts on all aspects of bakery manufacturing from energy efficiency and waste through to getting the most out of your ingredients
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NewsBakery optimisation webinar: meet the panellists
BakeTran director Stanley Cauvain and Peter Thomson, bakery applications specialist at IFF, are set to share their knowledge on how to optimise bakery production for the post-Covid era
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InterviewBSA director Jim Winship on Covid, delivery and Natasha’s Law
In celebration of British Sandwich Week, we talk to British Sandwich & Food to Go Association director Jim Winship about the challenges and opportunities facing the market
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NewsSign up to our free webinar on optimising bakery production
Hosted by British Baker, the webinar will explore how plant bakers can optimise production for the post-Covid era
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NewsBaking Industry Awards deadline extended by one week
There’s more time to enter the coveted awards so give your people, products and businesses the chance to shine
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News10 reasons to have confidence to attend the UK Food & Drink Shows
Smart crowd flow, ample sanitation stations and safer stands and food sampling are just a few of the measures organiser William Reed is taking to ensure a safe and inspiring event