All Finished Goods articles – Page 22
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NewsGinsters and Cooplands roll out vegan bakes
A Mexican-inspired empanada and cheese & vegetable bake are among the new vegan offerings to hit the bakery scene
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NewsBaker Street buns gain Ocado listing
Baker Street’s hot dog rolls and burger buns will now be available via Ocado as owner St Pierre Groupe says the brand’s sales are up 35% year on year
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FeatureBeyond the cronut: how to create a hybrid bakery product
Unlike Victor Frankenstein, whose creation turned out to be a bit of a monster, modern bakers have been successfully mixing things up to produce tasty and exciting new bakery combinations. We explore what it really takes to create a successful hybrid
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NewsMcVitie’s reduces packaging on Victoria biscuits
The new packaging for the biscuit assortment has a downsized card outer and fully recyclable plastic tray inside
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NewsBells of Lazonby extends We Love Cake range
Two new nostalgia-inspired variants are debuting in Morrisons following the brand’s growth in Australia
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NewsPork Farms launches pork pie competition
The brand, owned by Addo Food Group, is asking consumers to invent their ideal pork pie flavour combination in a bid to win a year’s supply of Pork Farms pork pies
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NewsCarrs Pasties unveils spicy pasty for charity
All profit from the sales of the beef & chilli pasty will go to Rock It, a children’s music charity
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NewsBirds Bakery unveils Remembrance Day cupcakes
Birds Bakery is donating 20p from every Remembrance Day cupcake sold to the Poppy Appeal
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NewsDélifrance names top bakery trends for 2021
Its latest report, Prove it: a viennoiserie focus, highlights indulgence, convenience and health as some of the top trends for 2021
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NewsFinsbury rolls out Baileys blondie bars
Finsbury Food Group has added to its range of Baileys licensed products with a blondie bar designed to tap into the need to indulgent snacks
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NewsWall’s Pastry unveils fajita and burrito slices
The microwavable range features a Mexican Chicken Fajita Slice and Chilli Beef Burrito Slice which the Addo Food Group-owned firm said will meet demand for world flavours and healthier options
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NewsGeary’s Bakery revamps Jason’s sourdough range
Geary’s has renamed the brand Jason’s Sourdough and updated the packaging to reinforce its sourdough credentials and heritage, it said
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Product NewsCo-op unveils Christmas bakery products for 2020
Cocktail-inspired mince pies, crumble and Christmas cookies are among the convenience retailer’s festive bakery offering for 2020, as well as a host of new vegan and gluten-free products
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NewsNew York Bakery Co rolls out deli-inspired bagels
Inspired by the American neighbourhood deli, the new bagels are set to tap into lunchtime occasions
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NewsUncle John’s Bakery rolls out UK-wide delivery service
Sweet bread, chin chins, sponge cake and cinnamon rolls are among the bakes offered as part of the Ghanaian bakery’s nationwide delivery service
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NewsWalker’s Shortbread unveils brand refresh
The Scottish firm has added an apostrophe to its name, as well as rolling out new packaging and an updated logo ahead of the Christmas sales season
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NewsAunt Bessie’s creates Yorkshire Pudding tower
The tower, which features 965 Yorkshire puddings, marks the 25th anniversary of the frozen food brand
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NewsBakery brands unwrap Christmas treats for 2020
Baker Street, McVitie’s and Hummingbird Bakery are among the bakery brands to unveil their festive new products
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NewsHummingbird Bakery unveils Funnybones cake range
The range, which features cupcakes and layer cakes, marks the 40th anniversary of the Funnybones book series by Janet and Allan Ahlberg
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NewsNutella taps into home baking trend with brioche bun kit
Nutella is tapping into the home baking boom by teaming up with baking kit specialist BakedIn for the Brioche Bun Baking Kit