All Finished Goods articles – Page 48
-
Product NewsMeg Rivers Artisan Bakery to offer DIY wedding cakes
Meg Rivers Artisan Bakery has launched a range of mail order wedding cakes that give the happy couple the option of a DIY approach.
-
Product NewsPret acquires Eat to drive veggie store expansion
Pret A Manger is to buy food and drink retailer Eat – and plans to convert the brand’s shops to vegetarian Veggie Prets.
-
Product NewsHow to make the most of your sandwich offering
Finsbury Food Group foodservice brand Kara is looking to help operators make the most of their sandwich offer as British Sandwich Week gets under way.
-
Product NewsKrispy Kreme adds Lotus Biscoff Banana Kreme Pie
Krispy Kreme has partnered with Lotus Biscoff to create a Banana Kreme Pie doughnut.
-
Product NewsPeperami launches sausage roll-style pastries
Meat snacking brand Peperami is targeting on-the-go consumers looking for a ‘bigger eat’ with the launch of sausage roll-style Peperami Pastry Rolls.
-
Product NewsCo-op sandwiches go on sale in Superdrug stores
The Co-op is supplying Superdrug stores with food-to-go products including sandwiches, salads and fruit under a new trial deal.
-
Product NewsSamworth Brothers rolls out food-to-go delivery
Samworth Brothers has launched a new food-to-go business and delivery service called Fresh Food For Now Company.
-
Product NewsThree new dessert brands to open in Chinatown
London’s Chinatown is to expand its dessert offering with three new outlets due to open this summer.
-
Product NewsSainsbury’s and Claire Ptak team up for birthday cake
Sainsbury’s has partnered with cake-maker Claire Ptak to create a special cake marking 150 years of the supermarket.
-
Product NewsBridor adds half-baguettes to Gourmet Breads range
Bridor has added half-baguettes to its Gourmet Breads range.
-
Product NewsDickinson & Morris unveils new recipe Pork Pies
Dickinson & Morris has relaunched its Melton Mowbray Pork Pies with an “improved” recipe and a new look.
-
Product NewsGallery: National Doughnut Week 2019 highlights
The nation’s bakers have been busy raising dough for charity The Children’s Trust in aid of National Doughnut Week (11-18 May).
-
Product NewsBakkavor further ramps up baking industry presence
Samworth Brothers has sold its Blueberry Foods cake and desserts business to Bakkavor Group.
-
Product NewsBattle of the bagels: NYBC hits back at Warburtons ad
New York Bakery Co is gunning for Warburtons by releasing a duo of gangster-themed ads to promote its authentic New York bagels.
-
Product NewsFive things we learned from Pladis’ 2019 biscuit report
McVitie’s owner Pladis has published a new report on making the most of biscuit sales.
-
Product NewsProper Cornish expands range with vegan products
Proper Cornish has expanded its range to include three vegan offerings.
-
Product NewsDoughnut trends ’19: from savoury flavours to vegan
With National Doughnut Week well under way, Britain’s love of doughnuts is blossoming.
-
Product NewsPremier to sell cakes under new plant-based brand
Mr Kipling owner Premier Foods is looking to tap burgeoning interest in plant-based food with a new brand called Plantastic.
-
Product NewsJust Desserts extends range with Lotus Biscoff gateau
Shipley-based manufacturer Just Desserts has added a new gateau to its Lotus Biscoff range.
-
Product NewsPizza deal helps drive 15% sales growth at Greggs
An afternoon pizza deal and its vegan sausage roll have contributed to a 15.1% increase in Greggs’ sales.