All Finished Goods articles – Page 75
-
Product NewsCrosta & Mollica Italian-inspired breads coming to Sainsbury’s
Baked goods supplier Crosta & Mollica is introducing four new Italian bakery lines at Sainsbury’s.
-
Product NewsNorthumbrian Fine Foods acquired by European firm
Gluten-free biscuit manufacturer Northumbrian Fine Foods has been acquired by European own-label firm Biscuit International from CriSeren Foods.
-
Product NewsGallery: National Doughnut Week 2018
It’s National Doughnut Week and Britain’s bakers are looking to raise some dough for charity The Children’s Trust by rustling up delectable doughnuts.
-
Product NewsPremier branded cake sales down 3% across the year
Sales of branded cakes at Mr Kipling and Cadbury cakes supplier Premier Foods have fallen more than 3% year on year.
-
Product NewsWarburtons sourdough to be trialled in south east
Warburtons is aiming to tap rising demand for handmade artisan breads with the launch of three sourdough loaves.
-
Product NewsMission Foods chef named Sandwich Designer of the Year
A toasted gözleme sandwich filled with vegan lamb and beetroot hummus has won Mission Foods business development chef Kim Hartley the title of Sandwich Designer of the Year.
-
Product NewsNational Doughnut Week gets underway
Bakers across the country are gearing up for National Doughnut Week which begins tomorrow (12 May).
-
Product NewsHealthy items off the menu for some of Britain’s bakers
Despite pressure on food manufacturers to cut sugar and calories from products, Britain’s bakers seem to be shying away from healthier NPD.
-
Product NewsPidy extends Trendy pastry cases range
Belgian-based producer Pidy has added a larger size to its Trendy range of sweet ready-to-fill pastry cases.
-
Product NewsBakers celebrate royal wedding with NPD
The forthcoming marriage of Prince Harry and Meghan Markle has taken the nation by storm, with a flurry of products hitting the market in time for their nuptials on 19 May.
-
Product NewsWalkers launches foodservice snack pack range
Walkers Shortbread has rolled out a range of luxury biscuit snack packs for the out-of-home and foodservice markets.
-
Product NewsBurton’s unveils Wagon Wheels Teacake
Burton’s has spruced up its Wagon Wheels range to debut what it described as a “less filling” teacake variant.
-
Product NewsVegan brioche bun rolls out at craft burger joint
London’s The Artisan Bakery has developed a vegan brioche roll for burger specialist Patty & Bun.
-
Product NewsWaitrose rolls out Good Health bread range
Waitrose has revamped its own-label sliced bread portfolio with the addition of eight healthier loaves.
-
Product NewsMarshmallow icing ‘next big trend’ for wedding cakes
Cake experts at CSM Bakery Solutions expect marshmallow icing to be the next big trend for spring nuptials.
-
Product NewsPlanet Doughnut to open shop in Shrewsbury
Shropshire-based Planet Doughnut is to open its first permanent site, in Shrewsbury.
-
Product NewsM&S launches craft beer brewed with stale bread
Marks & Spencer has teamed up with Adnams brewery to sell a range of beers made from discarded bread crusts.
-
Product NewsHeritage own-label biscuit range gets makeover
Nisa’s own-label biscuit range has been redesigned in response to member feedback and new health recommendations.
-
Product NewsBakery suppliers sign up to Welsh food marketing site
Suppliers are being sought for a new website promoting Welsh food.
-
Product NewsSpeakers and topics for FOB conference announced
Health, the economy and food safety are to be the key themes of this year’s Federation of Bakers conference.