All Finished Goods articles – Page 73
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Product NewsBurton’s overhauls Minis to hit 100 calories per serve
Burton’s Biscuit Company is to reformat its core Minis product lines in support of the Public Health England’s (PHE) 100-calorie snack initiative.
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Product NewsBrioche Pasquier expands biscotte with new shapes
Two new shapes have been added to Brioche Pasquier’s range of premium biscottes.
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Product NewsGreggs revamps sandwich range and adds vegan wrap
Greggs has unveiled six additions to its sandwich range, including its first-ever vegan sandwich.
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Product NewsInternational space bread project now has UK partner
A project to bring fresh bread to those working in space has teamed up with Leicester University.
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Product NewsGinsters boss on new look and sector challenges
Ginsters of Cornwall is launching a new look as part of plans to make savoury pastries more relevant to modern consumers.
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Product NewsBorder Biscuits is named SFDEA Business of the Year
Border Biscuits has been declared Business of the Year at the 2018 Scotland Food & Drink Excellence Awards – and also took the gong for Brand Success of the Year.
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Product NewsMrs Crimble’s launches biggest on-pack promotion
Gluten-free brand Mrs Crimble’s has launched its biggest ever on-pack promotion.
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Product NewsTesco rolls out flamingo celebration cake
Tesco has jumped on the flamingo bandwagon with a new addition to its celebration cake range.
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Product NewsManufacturers gear up for World Cup with bakery NPD
Bakery manufacturers are preparing for the World Cup to kick off with a host of footie-themed NPD.
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Product NewsBrioche Pasquier rolls out six-strong macaron range
Brioche Pasquier has expanded its range of macarons for the foodservice industry with a six-strong ‘Notes Gourmandes’ collection.
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Product NewsThe Village Bakery to open £12m gluten-free factory
The Village Bakery is ramping up its presence in the burgeoning free-from market with the development of a new £12m gluten-free factory and the launch of its own brand.
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Product NewsBaileys profiteroles launch exclusively in Iceland
Iceland has expanded its pastry offer with exclusive Baileys-branded profiteroles.
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Product NewsPastries supplier Freshpack enters administration
Cheshire-based frozen pies and snacks manufacturer Freshpack has entered administration.
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Product NewsWilliam Jackson sells Aunt Bessie’s to Nomad Foods
Jacksons Bakery owner William Jackson Food Group has sold its Aunt Bessie’s brand to Nomad Foods.
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Product NewsAryzta expands line-up with fruit Danish pastries
Three new Danish pastries are being added to the Aryzta product range from the middle of next month.
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Product NewsAddo metal contamination fears sparks mass recall
Almost 60 products including Tesco and Wall’s lines have been recalled by manufacturer Addo Food Group over fears they may contain pieces of metal.
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Product NewsPrice of supermarket loaf up 8.5% in past two years
The average price of a large loaf of wrapped bread in Britain’s supermarkets has risen from 94p in 2016 to £1.02 today.
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Product NewsCherish Finden reveals chocolate trends for 2018
The celebrity chef says umami flavours and deconstructed desserts will prove popular this summer.
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Product NewsKute Cake expands into brownies with new range
Kute Cake has launched artisan brownie boxes and made its products available nationally for the first time.
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Product NewsEAT sells Toast surplus bread beer in store
EAT has started selling Toast Ale, which is made with the retailer’s surplus crusts, across its licensed sites.