All Foodservice articles – Page 8
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NewsNew patisserie will offer ‘most opulent baked goods’ city has ever seen
The product range at Valaria patisserie will include artisan choux pastries and eclairs
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NewsFrank Dale boosts capacity with £400k equipment investment
The frozen food specialist has invested in include blast freezers, automated quiche cutters, a metal detector and pastry mixer
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NewsHow council grants helped Bruno’s Bakery expand
Warwickshire business has increased workforce from 14 to 34 after taking on new premises
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NewsReids Bakery wins six-figure Virgin Atlantic shortbread deal
Four types of shortbread produced by the Thurso-based bakery will be offered to passengers aboard the airline
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NewsTwo Magpies Bakery opening new on-the-go format
The business is hoping the smaller ‘Mini Magpies’ format will be able to roll out across its region
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NewsCaffè Nero now trading above pre-pandemic levels
The business announced UK sales of £150m in the last six months, an increase of 17% year-on-year.
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NewsBakers unveil sweet treats for Valentine’s Day 2023
Bakeries including Gail’s, Patisserie Valerie and Just Desserts have unveiled new products for Valentine’s Day
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NewsCherrytree Bakery ramping up production after contract wins
The business is introducing a new production line now and plans to launch a second line in the summer to meet demand
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FeatureSustainability: what are the baking industry priorities in 2023?
With cost pressures at unprecedented levels, are sustainability concerns still a focus of bakery businesses?
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NewsHannes Berger named CEO of gluten-free supplier Dr Schär
Former North America president takes reins following departure of Philipp Schoeller
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FeatureMagic beans: how bakeries can boost sales with coffee
With high margins and the chance to drive extra footfall, hot drinks offer great opportunities for bakers to increase their profits
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NewsCoffee#1 extends presence in Midlands and South East
The business has announced the opening of new sites in Leek, Macclesfield and Epsom
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NewsTop tips to help bakeries boost sales in January
Beat the January blues, increase basket spend and customer loyalty with these tips from Foodhub
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NewsUrban Eat relaunches Roots vegan range
Urban Eat said resonating with consumers reducing meat as well as devoted meat excluders would increase the brand audience by 50%
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NewsSSP: Five things we learned from its annual report
Upper Crust and Millies operator SSP has revealed a number of industry trends and opportunities in the report for its 2022 financial year
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NewsPret to launch value range of low-priced sandwiches
The chain is rolling out a baguette meal deal and is expanding its Made Simple line-up to include eight sandwiches priced from £2.99
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NewsGreggs unveils new vegan products as sales soar
Total sales in 2022 grew by 23% despite strikes and adverse weather in Q4 with plant-based lines contributing more significantly, the business said
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NewsCosta unveils new bakery items for 2023
A Vegan Meatball Wrap and Poached Egg & Bacon Brioche are among the new bakery products rolling out to Costa Coffee this week
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NewsPatisserie Valerie names group chief marketing officer
The new CMO will oversee marketing as well as Patisserie Valerie’s E-commerce platform
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NewsPrice hikes drive revenue growth at Aryzta
The global bakery business reports growth in the foodservice, quick serve restaurant and retail channels