All Ingredients articles – Page 53
-
Product NewsThe Kandy Bar wins World Scotch Pie Championship for a second year
The Kandy Bar has been crowned World Scotch Pie Champion 2016 – the Saltcoats-based bakery also took home the title in 2014.
-
Product NewsDevon pie producer launches Mexican pie
Chunk of Devon, the Devon-based pie maker, has launched a Mexican-inspired vegetarian pie.
-
Product NewsMuffin Break introduces new Muffin Lab concept
All Muffin Breaks will sell a “bold new creation to excite and intrigue” each month from now on, as part of the company’s new Muffin Lab concept.
-
Product NewsCameron says sugar tax is still a possibility
Prime Minister David Cameron says he does not want to rule out introducing a sugar tax in order to tackle Britain’s “obesity crisis”.
-
Product NewsDawn Foods’ American Bakery campaign to return in 2016
Dawn Foods has unveiled plans to run its successful American Bakery marketing campaign again in 2016.
-
Product NewsBako Own Label rebrands as Bako Select
Bako, the baking products and supplies company, has rebranded its own-label product line following “extensive customer research”.
-
Product NewsWorld’s first sugar tracking app launched
Public Health England (PHE) has created a mobile phone app that allows parents to monitor the sugar intake of their children.
-
Product NewsFolic acid must be added to flour, say experts
UK experts are calling for the fortification of folic acid to be made mandatory in order to reduce serious birth defects.
-
Product NewsWheat research project receives £3.68m in government funding
A long-term study to improve the efficiency of wheat breeding is to be set up using £3.68m of funding from the Biotechnology and Biological Sciences Research Council (BBSRC).
-
Product NewsCake Lace Kit to make early 2016 debut
Cake Décor is set to unveil an edible Cake Lace Kit in the New Year, aimed at home bakers.
-
Product NewsWarburtons finalises five-year wheat contracts
Warburtons, the bakery giant, has today announced the finalising of new wheat-growing contracts with more than 300 British farmers.
-
Product NewsEuropean stance on trans fats welcomed
Campaigners against trans fats (TFAs) in food have welcomed a report from the European Commission stating legal limits on their presence in food would be the most effective response to improve public health.
-
Product NewsPrune board adds new ambassador
A third UK brand ambassador has been recruited by the California Prune Board.
-
Product NewsEat Natural in peanut allergy withdrawal
Eat Natural, the fruit and nut bars and cereal company, has withdrawn one of its lines from Waitrose after a manufacturing error meant it contained undeclared peanuts.
-
Product NewsTunnocks hit by online petition
An online petition targeting the use of palm oil by Tunnock’s, the family owned Scottish baker, has attracted nearly 3,500 signatures since it was launched 11 days ago.
-
Product NewsInnovative AAK scores double FiE win
AAK, the Swedish fats and oil ingredients manufacturer, has scooped a double award at the Food ingredients Europe Innovation awards in Paris.
-
Product NewsStork launches Christmas home baking drive
Stork, the Unilever-owned brand, has launched a £1.6m Christmas marketing campaign to encourage consumers to home-bake with Stork with Butter.
-
Product NewsEuropeans are decreasing their sugar intake, says study
The majority of consumers in key European markets are cutting back on their consumption of sugar, new research from Mintel has revealed.
-
Product NewsMPs back sugar tax, but industry fights back
A group of MPs has thrown its weight behind a proposed tax on sugary drinks to battle child obesity – along with other measures.
-
Product NewsMuppets top most-read news on bakeryinfo
Only a month ago few would have predicted that The Muppets would be back on our screens at primetime. However few would have envisioned Warburtons pumping £25m into a promotional campaign.