All Manufacturing articles – Page 70
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NewsRosalind Miller launches Diploma in Cake Baking
London cake maker Rosalind Miller has launched a Master Diploma in Cake Baking and Decorating.
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NewsSilvery Tweed Cereals appoints sales director
Silvery Tweed Cereals has appointed Mark Jackson to its board in the role of sales director.
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NewsPidy promotes Levet to commercial manager
Pidy has promoted Fabien Levet to the position of commercial manager.
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Product NewsRoberts secures nationwide c-store listing for first time
Six Roberts bakery products are to be available in 2,200 stores and forecourts through wholesaler Booker.
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NewsColpac launches recyclable paperboard platter range
Colpac has unveiled a new paperboard platter range as an alternative to plastic.
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NewsAryzta claims it has taken first steps in turnaround
Aryzta has reported a 0.7% hike in organic revenue in the past six months – and claimed it has made its first step towards a turnaround.
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NewsHovis pledges support for Alzheimer’s Society
Hovis has announced a two-year charity partnership with Alzheimer’s Society following a vote among its 3,000 employees.
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NewsSchool challenge kicks off Scottish Bakers awards
Voting has opened for the Scottish Baker of the Year 2019 competition.
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Product NewsCru8 gets Selfridges listing and Deliveroo partnership
Cru8 has secured listings for its paleo and plant-based bakery products at Selfridges Foodhall, and has partnered with Deliveroo for local delivery.
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NewsGreggs’ turnover breaks £1bn barrier for first time
Full-year sales at Greggs have broken the £1bn barrier for the first time in 2018, with the business seeing a 7.2% hike in turnover.
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Product NewsEuro Catering launches ‘Equipment Plus’ training
Equipment supplier Euro Catering is offering training to workers who operate hi-tech equipment.
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Product NewsBridor unveils ‘Confettis’ Viennese pastry range
French bakery manufacturer Bridor has launched a range of Viennese pastries called Confettis.
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NewsUCB students visit AB Mauri Centre of Excellence
More than 30 bakery and confectionery technology students have had a behind-the-scenes visit to AB Mauri’s Centre of Excellence in Corby.
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Product NewsPukka adds personalised pies for British Pie Week
Pukka Pies has unveiled a limited-edition range featuring the top 10 names of Brits most likely to love pies.
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NewsDawn Foods highlights Easter sales opportunity
Dawn Foods has launched a new marketing campaign focused on Easter as a sales opportunity for bakers.
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Product NewsUS Thanksgiving pasty wins in World Pasty Champs
A turkey and cranberry pasty produced by a US business has taken the top spot in one of the categories in this year’s World Pasty Championships.
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Product NewsNorfolk grower wins award for milling wheat quality
Norfolk farm A&J Wilcox has won first place in the Yield Enhancement Network (YEN) Wheat Quality Award for the 2018 harvest.
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Product NewsVegan cake product added to Bakels Multimix range
Bakels has launched a new vegan cake mix available from today (1 March).
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Product NewsEurostar Commodities launches gluten-free flour
Eurostar Commodities has launched its first gluten-free flour.
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NewsPackaging makers seek to boost plastic recyclability
Packaging manufacturers Macpac and Quinn Packaging have unveiled new plastic packaging products that offer more environmentally friendly end-of-life solutions than their standard counterparts.