All Manufacturing articles – Page 68
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Product NewsPuratos rolls out savoury option in Satin mixes range
Puratos is hoping to encourage more bakers to develop savoury patisserie with the launch of a Satin Savoury Mix.
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NewsWarburtons makes £13.5m loss as sales decline 3.5%
Warburtons, which reported £20.7m pre-tax profit a year ago, has made a £13.5m loss as a result of restructuring costs and falling bread sales.
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Product NewsAB Mauri ramping up UK sustainable soya sourcing
Bakery ingredients manufacturer AB Mauri is set to increase the proportion of UK-sourced sustainable soya it uses.
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Product NewsWrights extends line-up with new vegan savouries
Wrights Food Group has launched four new vegan savoury products, including a sausage roll.
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NewsBakery tech start-up CatsAI begins nationwide roll-out
Technology start-up CatsAI is to begin a nationwide roll-out following a pilot which saw it use artificial intelligence (AI) to reduce bakery surplus.
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Product NewsCoultons takes its Sunbake range into the rolls market
Coultons has extended its Sunbake bread range with the launch of an eight-pack of sliced white rolls.
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NewsMinimum salary thresholds for migrants to be reviewed
Post-Brexit immigration plans that sparked fears of a further shortage of low-skilled staff are to be reviewed following intervention by home secretary Sajid Javid.
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NewsBorders Biscuits cuts plastic packaging by 90%
Border Biscuits has removed 90% of the plastic from its packaging, in line with the UK Plastics Pact.
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Product NewsNew ingredients service aims to reduce blends costs
A new ingredients service claims it can reduce administrative, labour and storage costs by delivering pre-packaged batches of individual seasoning blend packs.
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Product NewsHiggidy branded counters trialled in Sainsbury’s stores
Sussex-based pastries supplier Higgidy has partnered with Sainsbury’s to trial a branded product range on the retailer’s deli counters.
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NewsMademoiselle Desserts is fined £36k for mixer injury
Mademoiselle Desserts Corby Limited has been fined £36,000 after a worker’s foot was broken by a mixer.
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NewsBakeries targeted in new HSE dust inspection drive
Bakeries are among businesses to be targeted in a new crackdown on dust control by the Health and Safety Executive (HSE).
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NewsFood Innovations acquired by private equity firm
Cake craft supplier Food Innovations Baking Group has been acquired by global investment firm Ardenton.
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Product NewsAllied Bakeries set to axe production at Cardiff site
Allied Bakeries is set to end bakery production at its Cardiff site following the loss of its largest own-label bread contract.
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NewsAllied Bakeries boss leaves in management shake-up
Allied Bakeries managing director Jon Jenkins is leaving the business as part of a management shake-up.
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Product NewsFurniss expands range with new Delights biscuits
Cornwall-based bakery Furniss has launched a series of ‘Delights’ biscuits adding to its existing range of gingerbread, shortbread, oat biscuits and Gingers.
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Product NewsMaid of Gingerbread debuts fortune cookie collections
Maid of Gingerbread has debuted fortune cookies filled with positive messages.
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Product NewsSamworth Brothers buys minority stake in Higgidy
Ginsters’ owner Samworth Brothers has acquired a minority stake in pie company Higgidy – a move that Higgidy said would accelerate its growth.
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NewsHarry Gow Bakery named Scottish Baker of the Year
Inverness-based Harry Gow Bakery has become the first business to win the title of Scottish Baker of the Year for the second time.
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NewsNew grant scheme to help bakers fund equipment
A new grant scheme has been launched to offer bakers in Scotland funding to modernise or buy equipment.