All Savoury articles – Page 7
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NewsCornish Bakery set to open six new branches
Independent chain reports record sales and profit margins across its tourism locations, achieving £3.1m profit before tax
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NewsCornish pasty makers launch food poverty fund
Cornish Pasty Association is encouraging anyone making or selling Cornish pasties to donate money
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NewsJames Pirie & Son wins World Championship Scotch Pie Award
Almost 500 pies were submitted into this year’s awards by 78 butchers, bakers and other pie makers
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NewsCosta unveils new bakery items for 2023
A Vegan Meatball Wrap and Poached Egg & Bacon Brioche are among the new bakery products rolling out to Costa Coffee this week
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NewsGood Guys Bakehouse launching biscuit melts into Sainsbury’s
The brand says it is on a mission to bring innovation and growth to the savoury biscuits category
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News2 Sisters close to agreeing sale of bakery division
The poultry giant has been seeking a buyer for the Holland’s Pies and the Portumna pastry businesses
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NewsMIWE condo deck oven installed at Zeelandia technical centre
The five-deck oven will be a key element in the ingredient supplier’s work in developing and testing bakery ideas
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NewsBritish Bakels launches first direct-to-consumer range
The bakery ingredients supplier is hoping to tap growing demand for in-home activities
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NewsHow Stacey’s Bakery is keeping a tight rein on prices
“We can only absorb the price increases so much, but we still want our customers to come back and keep shopping with us”
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NewsPrice hikes drive revenue growth at Aryzta
The global bakery business reports growth in the foodservice, quick serve restaurant and retail channels
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NewsDélifrance unveils new ‘Baking Good Better’ CSR strategy
The new corporate social responsibility strategy is built around three pillars: Planet, Women & Men and Product & Know-How
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NewsCornish Premier Pasties sales up 21% year on year
The business is on track to reach £7m turnover in 2022 following 10 consecutive months of record sales
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NewsEntries now open for the Farm Shop & Deli Product Awards
The awards are designed to highlight and reward the best the specialist food and drink market has to offer
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InterviewBehind the bakery products: Higgidy’s Jordan Kerridge
British Baker is on a mission to speak to the people behind the bakery products. Here, Higgidy culinary chef Jordan Kerridge takes us through his highlights
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NewsJacob’s cracker production goes overseas as UK workers strike
More than 750 staff at Pladis’s Aintree plant will be striking seven days a week
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NewsPukka hoping to woo pizza fans with pepperoni pie
Supplier unveils NPD including new chilled pies and a range of frozen sauage rolls and bakes
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NewsTop tips to help bakers make the most of the World Cup
Sweet and savoury sharing formats will be key as customers gather to watch the sporting event
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NewsTwo pastry chefs are awarded Master of Culinary Arts
Awarded every four years, the MCA is the described by the Royal Academy of Culinary Arts as the UK’s highest culinary honour
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Product NewsM&S reveals new pie range with Wrights Food Group
The manufacturer has secured its largest listing with the retailer for pies and panettone-inspired doughnut
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NewsBakery ingredient innovation from Barry Callebaut, Dawn and Macphie
A round-up of the latest ingredients NPD including a low-sugar high-cocoa chocolate, icing inspired by the specaloos biscuit and new sweet dessert topping sauces.