All Savoury articles – Page 2
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NewsStaycation families targeted by Jacksons of Yorkshire
Consumers offered prizes to spend on British breaks as 75% opt for staycations this year
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FeatureBakeries should not overlook the power of street food
Street food is growing at pace in the UK and with many dishes reliant on bakery items there are plenty of opportunities for the nation’s bakers to get stuck in
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Product NewsPeter’s targets younger shoppers with fast food-inspired Epic Rolls
The new food-to-go brand from the savoury pastry specialist comprises a six-strong range of sausage rolls with sauce and sprinkles
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NewsFood-to-go supplier Simply Lunch opens innovation centre in Croydon
The centre features a fully equipped kitchen and mock retail environment to help the food-to-go supplier keep up with evolving consumer needs
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Product NewsWarburtons bulks up Protein range with soft pittas and flatbreads
Both products are baked with a blend of pulse flours and linseed to offer eight grams of protein per item as well as being high in fibre and vegan
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Product NewsCarnival spirit: Flake Bake secures second listing at Aldi for beef patty
The authentic Jamaican-style pastry, which won Aldi’s Next Best Thing back in April, returns to shelves for another SpecialBuy run
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InterviewRachel Kelley on how the ‘picky tea’ is driving growth for Higgidy
CEO reveals why Higgidy is “laser focused” on snacking and regenerative agriculture, and how investment at its Shoreham-by-Sea site is helping to add value to the savoury pastry category
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NewsPizza Hut launches new Handcrafted range at UK restaurants
Restaurant chain unveils three new recipes as part of its major brand reset for the summer season, with all staff trained in hand stretching pizza bases
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NewsYorkshire Handmade Pies aims to raise £100k via crowdfunding
Piemaker plans to use funds to move to a larger production site which could boost capacity from 12,000 pies a week to 50,000
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NewsSandwich Sandwich expands with first London store
Bristol-based chain looks to take on the likes of Subway and Pret with a focus on homemade quality and locally-sourced ingredients
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NewsPie Sports’ kebab pies secure return leg at Aldi Scotland
Retailer will welcome back the bakery snacks for another Specialbuy limited run after rapidly selling over 25,000 pies during the Euros last month
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NewsOasis Management becomes largest shareholder of Greencore
The Hong Kong-based activist investor looks for the food-to-go manufacturing giant to accelerate its plans for value-building measures
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NewsScotland’s first Illy Caffè opens at Bonnie & Wild food hall
The Edinburgh food and drink venue is also hosting a 10-week Chulo’s Stuffed Cookies pop-up
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NewsUS snack brand Cheez-It making UK debut
Kellanova said there is an opportunity to attract a younger audience looking for a cheese snack ‘that packs a punch’
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Product NewsGinsters, Jacob’s, Warrens and more roll out new savoury baked goods
New pizzas, pasties, slices, and snacks comprise the latest round-up of savoury bakery innovations from brands
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NewsAsda and Tesco face legal action over E. coli cases linked to sandwiches
The retailers are facing legal action from families of consumers who were left hospitalised with E. coli infections
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NewsSamworth Brothers names Simon Wookey as new CEO
The current CCO at the food manufacturing giant will step up to the leadership role next month with the outgoing CEO leaving to ‘pursue other opportunities’
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Product NewsDeli Kitchen rolls out new Lebanese Style Flatbread
Signature Flatbreads-owned bakery brand unveils innovation inspired by Lebanese daily staple Khubz, while launching its first integrated campaign entitled ‘Go Flat’
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NewsPoundland launches new sandwiches and wraps for £3 meal deal
Discounter unveils numerous new food-to-go bakery items made by high quality companies that already supply other multiple retailers such as M&S
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NewsSandwiches and wraps recalled due to E. coli outbreak
A salad ingredient is the suspected source of contamination behind the precautionary recall of 61 products from food-to-go manufacturers Samworth Brothers, Greencore, and This